33,881 results
Environment
PROJECT NUMBER • 2014-026
PROJECT STATUS:
COMPLETED

Improving the precision of estimates of egg production and spawning biomass obtained using the Daily Egg Production Method

This project was undertaken to refine the application of the Daily Egg Production Method to Australia’s largest fishery, the South Australian Sardine Fishery and the Commonwealth Small Pelagic Fishery. Key findings and outcomes from this study include: 1) a new generalised egg staging method...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2014-025
PROJECT STATUS:
COMPLETED

Developing cost-effective industry based techniques for monitoring puerulus settlement in all conditions: Phase 2

Outcomes achieved to date The outputs from this second phase of the project have led to the following outcomes: 1. A refined puerulus collector design that: • Collects puerulus as effectively as traditional diver-serviced inshore collector systems • Collects puerulus...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2014-024
PROJECT STATUS:
COMPLETED

Estimating the abundance of School Shark in Australia using close kin genetic methods

Close kin mark recapture (CKMR) provides an estimate of absolute abundance that is independent of fishing behaviour. We present a first CKMR estimate of abundance for School Shark and discuss the management implications of our findings. We found 65 half sibling pairs (HSPs), 3...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 2014-023
PROJECT STATUS:
COMPLETED

An industry based mark recapture program to provide stock assessment inputs for the Western Rock Lobster Fishery following introduction of quota management

The West Coast Lobster Managed Fishery (WCRLMF) moved from input to output controls in 2010. This change directly affected the relativity of a number of fisherybased data sources, making assessment of the fishery more problematic. A novel examination of the stock dynamics was required to help ensure...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Environment
PROJECT NUMBER • 2014-022
PROJECT STATUS:
COMPLETED

Developing a rapid molecular identification technique to improve egg production based fish biomass assessments

This project aimed to develop a rapid and affordable molecular method to identify fish eggs from plankton samples. The method selected was a multiplex bead array method where species-specific probes are developed and bound to beads which fluoresce when passed through a flow cytometer if bound to the...
ORGANISATION:
James Cook University (JCU)
Environment
PROJECT NUMBER • 2014-021
PROJECT STATUS:
COMPLETED

Developing innovative approaches to improve CPUE standardisation for Australia's multi-species pelagic longline fisheries

This project was undertaken by a collaboration of senior fishery scientists at CSIRO and from New Zealand, together with a former fisheries manager now with the Commonwealth Department of Agriculture and Water Resources in Canberra, on the development of methods to construct indices of stock...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 2014-020
PROJECT STATUS:
COMPLETED

Application of tracking technologies to understand space-time explicit patterns of movement, residency and habitat use of pelagic sharks in Spencer Gulf: resolving overlaps with key community activities and marine industries

The report focuses on the movement dynamics of two pelagic sharks, the White Shark (Carcharadon carcharias) and Bronze Whaler (Carcharinhus brachyurus), in South Australia. Specific aims were to: (1) determine if aquaculture activities correlated with patterns on fidelity and migration; and (2)...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 2014-019
PROJECT STATUS:
COMPLETED

Developing a fishery independent estimate of biomass for snapper

This study was undertaken by the South Australia Research and Development Institute (SARDI). Through overcoming considerable technical challenges, this study was the first to successfully develop a relatively non-destructive molecular probe that can reliably identify Snapper (Chrysophrys auratus)...
ORGANISATION:
SARDI Food Safety and Innovation
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