PROJECT NUMBER
•
2012-736
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
TAGS
33,881 results
PROJECT NUMBER
•
2012-735
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of South Australia
PROJECT NUMBER
•
2012-734
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood CRC Company Ltd
PROJECT NUMBER
•
2012-733
PROJECT STATUS:
COMPLETED
SCRC: Driving Commercialisation - R & D Workshop, Australian Prawn and Barramundi Farmers Conference, Cairns 2012
The Australian Seafood CRC and the Fisheries Research and Development Corporation (FRDC) sponsored a two hour mini R & D Forum in association with the Australian Prawn Farmers Association (APFA) and the Australian Barramundi Farmers Association (ABFA) conference.
The forum was an open event that...
ORGANISATION:
Australian Prawn Farmers Association (APFA)
PROJECT NUMBER
•
2012-732
PROJECT STATUS:
COMPLETED
SCRC: Trialing regional grower groups to extend and build on CRC outputs
The Oysters Australia Board and the Seafood CRC identified the need to develop and deliver practical, grower-focused extension and communication activities to increase the return from CRC research and development outputs.
Discussions with oyster growers from Tasmania, South Australia and New South...
ORGANISATION:
RDS Partners Pty Ltd
TAGS
PROJECT NUMBER
•
2012-731
PROJECT STATUS:
COMPLETED
SCRC: Optimising Industry Adoption: Case Studies on the Efficacy of Current Australian Seafood CRC Research Extension Processes
The aim of this study was to assist in identifying the strategies and processes utilised in the extension, education and training of Seafood CRC research outcomes and to highlight the associated challenges and successes encountered during industry application of Seafood CRC facilitated research...
ORGANISATION:
Conn and Associates
SPECIES
PROJECT NUMBER
•
2012-729
PROJECT STATUS:
COMPLETED
SCRC: Biofloc Research Extension Project
The objectives of this project were to design, develop and deliver a targeted series of extension activities on the mechanisms, methodology and management of low‐water exchange, microbial floc prawn production for Australian prawn farmers. This project produced an impressive number of outputs which...
ORGANISATION:
Conn and Associates
PROJECT NUMBER
•
2012-728
PROJECT STATUS:
COMPLETED
Seafood CRC: visiting Expert: Dr Standish Allen - enhancement of tetraploid and triploid production in the Australian Pacific Oyster industry
The overall goal for shellfish culture limited (SCL) is to make tetraploid technology work as effectively as anywhere in the world. In many ways, SCL is ahead of the game, with dedicated facilities and technicians to pursue this goal. There is currently only a hand full of commercial operations...
ORGANISATION:
Shellfish Culture Ltd
TAGS
SPECIES
PROJECT NUMBER
•
2012-727
PROJECT STATUS:
COMPLETED
SCRC: Seafood CRC Combined Visiting Expert and Research Travel Grant Application: Visit by Dr. Standish K. Allen Jr. from the Virginia Institute of Marine Science to Australia and fluorescent in situ hybridisation training by CRC PhD student Penny Miller prior to Dr Allen’s visit
Fluorescent in situ hybridisation (FISH) is a genetic technique that involves fluorescently labelling chromosomes so that each can be identified individually under a high powered microscope. FISH could be an important tool for detecting the aneuploid frequency in tetraploid oyster populations. This...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2012-726
PROJECT STATUS:
COMPLETED
SCRC: Seafood CRC Industry Bursary: Value chain analysis and point of sale opportunities for the Spencer Gulf King Prawn Fishery, Brussels Belgium
Chain partners have been working together to provide point of sale material at supermarket level, and to foster chain relationships to the retail sales level. The opportunity arose to seek further ideas from the retail chain at the European Seafood Exposition in Brussels, Belgium.
Seven key...
ORGANISATION:
South Australian Prawn Co-operative Ltd
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