This project, undertaken by CSIRO, aimed to determine the most important form of transmission of CyHV-3 to Cyprinus carpio (common carp). This was addressed through experiments to determine:
(1) The relative amounts of virus in the skin and mucus of infected fish vs shed...
As the link between land and sea environments, estuaries are complex ecosystems vulnerable to human impacts, which directly and indirectly affect plants and animals, including fish. Fish are key biological indicators of environmental contamination, as they are water breathers, common in aquatic...
Life on the Line is the true story of the Southern Bluefin Tuna, its biological traits and its history of exploitation and most recently its recovery. This documentary covers how research, managers and the fishing industry - commercial and recreational have contributed to the recovering status of...
Prawn trawling is among the world's least selective fishing methods and there has been a great deal of work done over the past few decades to develop modifications that reduce unwanted bycatches. Much of this work has focussed on modifications at, or near, the codend (at the aft section) of trawls,...
Since 1991 ABARES has annually published detailed production and trade data in Australian Fisheries Statistics (now Australian fisheries and aquaculture statistics) to meet the needs of the fishing and aquaculture industries, fisheries managers, policy makers and researchers. The research undertaken...
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF)
The present study, undertaken by Charles Sturt University, was developed to investigate the potential for commercial, or subsidised, fishery exploitation to effectively control carp populations in Australia. Using published literature examples of fish (and other) vertebrate pest-removal...
Bycatch is an important issue in fisheries worldwide, with the impacts of fishing activities on non-targeted species and the wider marine environment receiving increasing public attention. Issues such as the potential wastage of resources through discarding of unwanted catch, ecological impacts on...