Improving access for Indigenous Australians to, and involvement in, the use and management of Australia’s fisheries resources FINAL REPORT • PUBLISHED DATE: 02 Nov 2018 2014-233-DLD.pdf
Improving early detection surveillance and emergency disease response to Ostreid herpesvirus using a hydrodynamic dispersion model: Updating disease management areas for the South Australian oyster industry FINAL REPORT • PUBLISHED DATE: 01 Jan 2020 2018-090-DLD.pdf
Improving erythrocyte omega-3 fatty acid profiles and health status in adults through increased consumption of canned tuna FINAL REPORT • PUBLISHED DATE: 06 Jan 2008 2008-703-DLD.pdf
Improving hatchery production of Yellowtail Kingfish larvae and fingerlings FINAL REPORT • PUBLISHED DATE: 09 Apr 2013 2010-753-DLD.pdf
Improving mortality rate estimates for management of the Queensland saucer scallop fishery FINAL REPORT • PUBLISHED DATE: 01 Mar 2021 2017-048-DLD.pdf
Improving outcomes of fisher interactions with sharks, rays, and chimeras FINAL REPORT • PUBLISHED DATE: 09 Jan 2023 2018-042-DLD.pdf REPORT • PUBLISHED DATE: 06 Oct 2020 Reina et al 2020 Sharks and rays in recreational fisheries.pdf
Improving packaging technology, survival and market options for kuruma prawns FINAL REPORT • PUBLISHED DATE: 29 Sep 2017 1992-125.32-DLD.pdf
Improving Post Harvest Handling to add value to farmed mussels FINAL REPORT • PUBLISHED DATE: 20 Jul 2004 2002-418-DLD.pdf
Improving post-harvest survival of live held Southern Rock Lobster FINAL REPORT • PUBLISHED DATE: 26 Feb 2020 2016-235-DLD.pdf