342
results
Industry
PROJECT NUMBER • 2000-252
PROJECT STATUS:
COMPLETED

Rock Lobster Post Harvest Subprogram: optimising water quality in rock lobster post-harvest processes

Rock lobsters can be exposed to poor water quality during all stages of handling and holding prior to going to market. Poor water quality reduces the time a lobster can be held alive and how many animals can be held in a system and thus may reduce profit. The quality of water can be assessed using...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 1993-238
PROJECT STATUS:
COMPLETED

Evaluation of harvesting strategies for Australian fisheries at different levels of risk from economic collapse

Management of a marine renewable resource involves selecting a trade-off between conflicting objectives related to conservation and utilization. This problem is complicated by uncertainty about the current status and productivity of the resource being managed, and hence about the implications of...
ORGANISATION:
CSIRO Oceans and Atmosphere Cleveland
Industry
PROJECT NUMBER • 2013-200
PROJECT STATUS:
COMPLETED

Testing abalone empirical harvest strategies, for setting TACs and associated LMLs, that include the use of novel spatially explicit performance measures

The management of abalone stocks is difficult for many reasons including their high value and the exceptional levels of spatial structuring found in their stocks. In Tasmania, for example, suggestions to change such things as a legal minimum length or introduce a formal harvest strategy to replace...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 2015-017
PROJECT STATUS:
COMPLETED

Maximise yield or minimise risk in the Blacklip Abalone fishery: using biological data to direct harvest strategies

The primary goal of this research was to identify attributes of the seasonal biology of Blacklip Abalone (Haliotis rubra; hereafter referred to as Blacklip) that may be beneficial for optimising fishing strategies. The optimum months to harvest Blacklip to maximise yield were identified using a...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
Environment
PROJECT NUMBER • 2010-061
PROJECT STATUS:
COMPLETED

National Guidelines to develop fishery harvest strategies

Harvest strategies offer an effective fisheries management tool to integrate the ecological, social and economic dimensions of fisheries management into a single framework for fisheries management decision making. As evidenced by their wide use internationally and throughout Australian fisheries...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
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