3
results
Industry
PROJECT NUMBER • 1994-135
PROJECT STATUS:
COMPLETED

International environmental instruments and actions - Their effects on the fishing industry

Throughout the world, the fishing industry has come under increased pressure to comply with environmental requirements. This pressure has been prompted by scientific evidence that most of the world's commercial fisheries stock have either been over-fished or are in danger of over­exploitation beyond...
ORGANISATION:
University of Wollongong (UOW)
Blank
PROJECT NUMBER • 2007-713
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC: Review to identify capability in functional foods research

This report examines seafood related global activity in the functional foods area with the aim of contributing to conceptual frameworks for the Australian seafood industry. It provides a scope of nutrition research providers (reflecting capability), an identification of trends in research...
ORGANISATION:
University of Wollongong (UOW)
View Filter

Research

Category

Product Type

Species

Organisation