Australian fisheries statistics
The development of statistics on Australian fisheries production and gross value of production (GVP) is required to meet a wide range of demands.
First: The data are extensively used by the fishing industry and by providers of services to the fishing industry in making investment decisions and in longer term planning of marketing strategies. The importance of the information provided by this project was highlighted at the 1997 FRDC Australian Fisheries Economics Statistics Workshop and the Seafood Directions Conference in 1999. Also the information is used extensively in FRDC's publication "From Antarctica to the tropics: a snapshot of the Australian fishing industry".
Second: The existence of these data in a readily accessible form provides the basis for a range of other activities, including the setting of research priorities by fisheries managers, industry and research organisations and the selection of a research portfolio by funding agencies. The Commonwealth government through ABARE, contributes to a number of international databases including databases managed by FAO and OECD. Information at the international level can be important in relation to international negotiations on issues such as transboundary fisheries, in analysing trade opportunities and threats and is essential for participating in fora such as APEC and WTO.
Third: The gross value of production for specific fisheries are used for determining research and development levies for Fisheries Research and Development Corporation (FRDC) and for determining industry contributions to research. Because the estimates form the basis for research levies for each fishery, it is important for the system to be independent from those involved in the management and marketing processes to ensure the neutrality and integrity of the estimates.
Fourth: There are significant economies in centralising the collection, collation and dissemination of the gross value of production data. In the absence of this project the workload of a range of organsations involved with fisheries management would be substantially increased.
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Development of sponge (Spongia Spp.) farming as a viable commercial enterprise for remote Aboriginal communities
There is an urgent need for employment and income generating projects within remote communities of northern Australia.
Despite there being several excellent sites for aquaculture near indigenous communities, there is currently no significant indigenous involvement in aquaculture in Northern Australia. This is partially the result of cultural norms in communities not being compatible with the intensive and high technology farming systems now in common use. There is a need to develop small-scale projects with a level of technology that will allow the participation of indigenous groups.
Such projects will form the basis for a diversified aquaculture industry in the NT which will be inclusive of both indigenous and non-indigenous groups in remote areas. Such projects have the capacity to generate income from a comparatively low investment and collectively form a significant export for the NT.
The proposed project will:
*meet a well-defined need and contribute to the public good.
*Form the basis for the development of a viable, community based aquaculture industry that will enhance the aquaculture industry of the NT and provide employment and income to remote communities.
*Provide a basis for future research into the establishment of appropriate sponge farming systems in the NT.
*Involve members of indigenous communities in the identification of options and related research
- direct involvement of community members will be a primary method of extension
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Aquaculture Diet Development Subprogram: development of marine fish larval diets to replace Artemia
The major problem area in the cultivation of marine fish is the culture of the early life stages and control of larval nutrition is a key element. The use of live food for hatchery culture of marine fish larvae is currently considered obligatory for successful culture. However, their use is costly, especially during recent years where global harvests of Artemia cysts have decreased sharply leading to a global shortage. To produce 10,000 snapper or barramundi juveniles (50 days old) past metamorphosis, 1.5 kg of Artemia cysts is needed. The production cost of Artemia nauplii is 10 cents / juvenile (Frankish, pers. Comm.), which includes Artemia cysts, enrichments, labor and running costs (e.g. heaters, air etc.). Currently, 1 kg of Artemia cysts cost $AU-400-500; however, it is now almost impossible to obtain them in Australia. Replacing even 50% of imported Artemia cysts may result in substantial cost savings leading to more efficient hatchery production and facilitating industry expansion.
The FRDC R&D plan for hatchery feeds (the outcome from the FRDC hatchery feeds workshop, Cairns, Qld.) put a high priority on R&D projects to find local solutions to overcome the ‘Artemia crisis’ and reduce dependence on imported Artemia cysts. More specifically, it emphasised three particular research needs: (1) to assess the potential of Australian Artemia strains; (2) to determine the effectiveness of currently available artificial diets for finfish larvae; and (3) to develop ‘local’ artificial diets and protocols for weaning and co-feeding of live and dry diets. The R&D priorities (FRDC plan) for Artemia and artificial diets are attached as Appendix 1.
Final report
This project was initiated based on recommendations and R&D priorities as identified at the First Hatchery Feeds Workshop (Cairns, QLD 1999). Several aspects were found to have high priority, such as: systems, Artemia availability and its nutritional quality, microdiets to reduce and/or replace reliance on Artemia, and feeding and weaning protocols. It was recognised that these areas were ‘bottle necks’ in the further development of marine aquaculture, especially with new species. These high priority aspects were addressed in this project, which exceeded its objectives. Its outcomes include, among others, products and systems that are already commercially available, and laying the foundation to commercialisation of at least two new products / organisms, i.e. brine shrimp Artemia culture in Australia and larvae microdiets.
The development of the larvae rearing system and the associated live food enrichment system involved innovative solutions in terms of automated systems, dosing and feed delivery systems, and filtration. These systems allow better control and save time and money. Some parts of the systems have already been adopted by industry. For example, the tank design is currently being evaluated at the M.G. Kailis, Exmouth hatchery. The innovative microdiet feeding system is currently being installed at the Tasmanian Aquaculture and Fisheries Institute in their larvae tanks. The larvae rearing system and/or other specific systems can benefit any R&D centre involved in marine larvae rearing as well as commercial hatcheries. It is proposed that these systems will be progressed as a commercial product, depending on demand.
Aquatic Animal Health Subprogram: development of a disease zoning policy for marteiliosis to support sustainable production, health certification and trade in the Sydney rock oyster
The rock oyster industry in Australia is currently valued at around $28 million annually. The current output is about half of the industry peak in the late 1970’s. For the industry to survive in the long-term requires the ability to service what may become a premium domestic market demanding a high quality product. The expansion of the industry is likely to be available only from international export, which in turn requires compliance with international regulations on oyster health with a transparent health audit trail. The rock oyster is potentially positioned for re-emerging export success, being a unique product with an extended shelf-life relative to other oyster species (e.g. the Pacific oyster, Crassostrea gigas) and this is an opportunity that should be exploited by the industry.
The techniques of surveillance and diagnosis for molluscan pathogens required by the OIE for imported oyster products are not only stringent and accepted as the worldwide standard, but are also applicable to domestic requirements within Australia. In essence, the regulations state that appropriate diagnostic tests are applied for detecting the presence of pathogens of molluscs (microscopic identification techniques with the potential for specific molecular identification using monoclonal antibodies or DNA probes) which have been collected as part of a surveillance program within delimited coastal zones. The sample size, period and frequency are determined with reference to the cycle of infection of the particular pathogen and its prepatent period. There is an initial 2 year period of surveillance before a zone can be granted a disease-free status, with ongoing surveillance required for this status to be maintained.
The development of a zoning policy framework for marteiliosis will provide a valuable opportunity to implement and field-test Australia’s zoning policy guidelines in a practical context to assist with the development of further zoning policies for diseases of aquatic animals. Considerable interest has already been expressed in the case study by State authorities and it will be discussed at an Aquatic Animal Disease Zoning Workshop in Canberra on 23 January 2001, hosted by the National Offices of Animal and Plant Health. Furthermore, the development of the zoning policy will be of direct benefit to the oyster industry by facilitating domestic and international market access, and through identifying and protecting the remaining disease-free production areas
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(0.67% of sample infected).
Review of hatchery production technology for Sydney rock oysters
The breeding program for fast growth has been very successful and selection for disease resistance is showing good promise. Future progress of these breeding programs will be augmented with the development of genetic markers for disease resistance and fast growth. However, all this work is now on hold pending the results of this review.
Despite the best efforts of the staff at the Port Stephens Fisheries Centre, the hatchery production problems of the Sydney rock oyster have not been overcome over the past 10 years. This has failed despite input from marine pathologists within NSW Fisheries, other laboratories in Australia as well and overseas. (For recent review see Heasman, 2000). Therefore it is imperative that past research and hatchery practices are reviewed to determine if with revised and more disciplined approach the problems could be resolved.
The fact that a hatchery in Albany, WA has been able to successfully produce commercial quantities of the western strain of Sydney rock oysters spat suggests that problems encountered in NSW are surmountable. It is therefore proposed that hatchery production technology and the breeding program at the Port Stephens Fisheries Centre be reviewed afresh by an independent panel of experts to determine if a remedial course of action can be formulated.
Without commercial hatchery production of spat the NSW oyster industry is doomed to decline further, as the competing Pacific oyster industries interstate and New Zealand take advantage of genetic improvement and year round supply of spat.
References:
Heasman, M., 2000. Improved early survival of molluscs - Sydney rock oyster (Saccostrea glomerata). Final Report to Aquaculture CRC Project A.2.1. NSW Fisheries Final Report Series (in press).
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Rock Lobster Enhancement and Aquaculture Subprogram: strategic planning, project management and adoption
1. RESEARCH RELEVANCE AND ACCEPTANCE
The purpose of the RLEAS is to provide technology for use in Australian rock lobster enhancement and aquaculture systems so they can be internationally competitive while operating in harmony with the wild fisheries. Since its inception, the RLEAS has been coordinated by Dr Robert van Barneveld. The Subprogram has evolved from being actively opposed by the wild fishing sector in many states, to being an integral part in the future development of the rock lobster sector. A degree of harmony has been established between the wild fishery and the aquaculture sector, and a high degree of research coordination has been established between states and internationally with researchers in New Zealand and Japan. None of this would have been possible without an independent Subprogram Leader and a highly responsive Steering Committee that is strongly represented by industry members from across Australia.
2. RESEARCH EFFICIENCY AND OUTPUT
The presence of a coordination component within the RLEAS has resulted in savings in the operation of new and existing projects far exceeding $500,000 and it is likely that this trend will exist in the future. To this end, the RLEAS Steering Committee will continue to support a coordination project for the operation of the RLEAS. In addition, since 1998 the RLEAS has delivered outcomes from 4 core projects with outcomes pending from another four projects in June, 2000. In April 2000, the FRDC funded an additional 5 projects within the Subprogram that will run concurrently until June, 2003. It is unlikely that this level of highly focussed research and productivity would have been possible without a coordinated subprogram.
In the past, the establishment of subprograms has resulted in considerable savings in travel and operating expenditure by centralising expenditure for workshops, publications and extension within a coordination project. The new projects approved within the RLEAS in April, 2000 do not contain any travel or operating budgets for attendance at subprogram workshops, attendance of the Principal Investigators at Steering Committee meetings, or extension of research results. Hence, there is a need to ensure these projects have an ongoing capacity to maintain a degree of integration and to deliver results to end-users.
Final report
Aquafin CRC - increasing the profitability of snapper farming by improving hatchery practices and diets
This project extends previous work, which has demonstrated the feasibility of snapper farming in both marine and inland saline waters. It seeks to reduce production costs by improving fingerling survival and growth and reducing input (feed) costs.
A reliable supply of cheap, high quality, healthy fingerlings is essential for development of viable snapper farming. Currently, industry estimates the cost of production of snapper at $1.00 per fingerling. To improve profitability, there is a need to reduce the cost and improve the vigour of fingerlings and to develop cost-effective high-performance diets and feeding systems for both hatchery and grow-out. This need has been recognised through the FRDC sponsored Hatchery Feeds R & D Plan (McKinnon et al., 2000: http://www.aims.gov.au/hatchery-feeds). This project will improve hatchery methods and replace live feeds, such as brine shrimp (Artemia) whose supply and quality are unreliable, with alternative live feeds or artificial feeds. The project will also develop better strategies for combining intensive and extensive rearing methods so as to optimise fingerling survival and quality. Research will have application for other species, including tuna.
Growout diets need to produce fish with desirable marketing traits, including colour. Fish are marketed as a “healthy” product, largely because fish fat has relatively high contents of the omega-3 highly unsaturated fatty acids. However, while replacing fish meal and fish oil in fish diets may reduce diet cost, it will also reduce these health benefits. Minimising feed wastage through ensuring optimal pellet stability and determining the best feeding frequencies and feeding rates are critical factors in reducing pollution from fish farms. To achieve these goals, diets will be developed that satisfy but not oversupply essential nutrients and that are made from high quality, highly digestible, readily obtainable ingredients. Diets will also be designed to stimulate maximum consumption and deliver optimal feed conversion efficiency. Additional research is needed to build on successful results with snapper diet development under the current FRDC ADD Subprogram snapper diet development project. The nutrition component of the current application and the exisiting FRDC snapper diet development project will be fully integrated.
Finally, the project will seek to reduce disease-induced mortality by developing treatment methods for common parasites and establishing a foundation for immunological approaches to fish skin diseases.
Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: treatment and pathophysiology of Amoebic Gill Disease
There is an urgent need to develop novel treatments which would reduce the impact of AGD on salmon industry. A detailed benefit – cost analysis for the AQUAFIN CRC AGD project was undertaken which gave a Net Present Value of the economic benefit of $21.6M, Benefit/Cost Ratio of 5.3. The current project will deliver the short-term solutions and provide information and advice to the industry on a regular basis.
The current project is part of an integrated research program, with deliverables not only aligned with the development of novel treatments, but also with effective vaccine development, management and other control methods. Developing and maintaining standarised infection is included in this subproject, and it will be crucial for vaccine testing and experimental work within the Host-pathogen interaction project and the Model development – epidemiology of AGD project. The development of a quantitative experimental challenge model is an essential prerequisite to vaccine research and novel treatment testing. Without the quantitative experimental model it is very difficult to compare effectiveness of treatments or vaccines tested in separate experiments. Additionally, the controlled lab infection will provide crude gill isolates to researchers working in other projects.
The growth of the industry and ineffectiveness of freshwater bathing has resulted in the need for the development of new treatments that will either aid in improving current freshwater bathing technology, or offer completely new avenues for the treatment of AGD in Atlantic salmon. Effective treatment of the disease can only be achieved if we understand the physiological and pathological processes at work. To this end it is imperative that we understand:
1. The effect of the parasite on the normal physiology of the salmon so resulting in mortality
2. The effect of the treatment on the parasite
3. The effects of the treatment on fish parasitised to different degrees (I.e., potential toxicity side effects of treatments)
Successful treatments will be rapidly adopted by the industry given the problems with freshwater bathing technology. Advances in the development of either additives to the current freshwater baths or freshwater bath replacement by a less time-consuming chemical treatment will ensure that treatment and control of AGD as a constraint to Atlantic salmon production in Tasmania is eliminated.