This report details the results of a multifaceted a research program led by the South Australian Research and Development Institute (SARDI). The work was undertaken to assist the rock lobster industry to understand food safety risks from a toxin naturally accumulated in the lobster hepatopancreas....
This report summarises the research undertaken under FRDC 2013/711.40: New Opportunities for Seafood Processing Waste
Industry consultation and the development of a modified value chain analysis framework for new products from processing waste resulted in eleven industry case studies being...
This report summarises the research undertaken undera suite of activities that formed FRDC 2013/711.30
Using information taken from a variety of fisheries management and market sources, an underutilised species database was developed based on harvested volumes and price (see appendix 1)....