34,561 results
Industry
PROJECT NUMBER • 2006-401
PROJECT STATUS:
COMPLETED

Seafood industry export information package - direct extension to overseas customers of Australian seafood

The project was developed to take advantage of an Australian presence at the world’s leading seafood event, the European Seafood Expo, to introduce young Australians to the world market for seafood. In selecting ESE, the bursary recipients would be exposed to the products from over eighty countries...
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)

Australian Prawn Farmers Association General Meeting

Project number: 2006-317
Project Status:
Completed
Budget expenditure: $0.00
Principal Investigator: Helen T. Burvill
Organisation: Australian Prawn Farmers Association (APFA)
Project start/end date: 21 Jun 2006 - 23 Jun 2006
Contact:
FRDC

Need

Commercial in confidence. To know more about this project please contact FRDC.

Objectives

Commercial in confidence
Adoption
People

Young Chef of the Year 2006 sponsorship

Project number: 2006-310
Project Status:
Completed
Budget expenditure: $42,500.00
Principal Investigator: Lucy Allen
Organisation: Young Chef of the Year Pty Ltd
Project start/end date: 29 Jan 2006 - 27 Mar 2007
Contact:
FRDC

Need

Commercial in confidence. To know more about this project please contact FRDC.

Objectives

Commercial in confidence
Environment
PROJECT NUMBER • 2006-308
PROJECT STATUS:
COMPLETED

Investigating options to improve bycatch reduction in tropical prawn trawl fisheries - a workshop for fishers

Since 2000 the use of bycatch reduction devices (BRDs) and turtle excluder devices (TEDs) has been a mandatory requirement in most tropical prawn trawl fisheries in Australia. Despite this period of mandatory use, the number of BRD designs has remained largely unchanged and their performance can, at...
ORGANISATION:
University of Tasmania (UTAS)
Communities
PROJECT NUMBER • 2006-305
PROJECT STATUS:
COMPLETED

National interactive edu-tainment program exploring sustainable production and consumption

After careful and thorough research, the Ollie’s Island Program is now a state of the art edu-tainment resource that delivers a wide range of information about chains of production and consumption across all industries in Australia, including the fisheries industry. It delivers this...
ORGANISATION:
Sustain Ability International Pty Ltd (SAI)
View Filter

Species

Organisation