The present communications activity, undertaken by The Fishing Guy (Rob Paxevanos), was developed to ensure the NCCP’s story is presented with integrity and is illuminated in the TV broadcast and multi media arena via the commissioning of the production detailed in this...
This study was undertaken by Charles Sturt University. Although there is a considerable knowledge gap in understanding the social-economic and environmental impacts of a fish kill, it is essential to recognise the risks associated with these events – especially water quality. In order to...
This study was undertaken by the Arthur Rylah Institute for the Department of Environment, Land, Water and Planning. Carp occur in a broad range of aquatic habitats (e.g. rivers, estuaries, wetlands, lakes, impoundments and
irrigation networks) and their density varies spatially and temporally...
The present study, undertaken by University of Canberra, was developed to investigate the potential to engender support for the recommendations included in the NCCP byassessing potential impacts of carp control on different groups, and ensuring key stakeholders are able to access, understand and...
Foreword
The following report has been developed by Huon Aquaculture as a summary of findings from the ‘Assessing the people and capability framework for the aquaculture industry’ project.
This project is of huge importance for Huon and the aquaculture industry as a whole, as it...
As the Australian Barramundi industry continues to expand growing importance needs to be placed on ensuring nationally consistent biosecurity measures are implemented across all enterprises. In 2014, the aquatic animal industries and Commonwealth and State and Territory Governments endorsed...
Concerns about the ecological and economic sustainability of Australia’s Southern and Eastern Scalefish and Shark Fishery (SESSF) prompted major structural readjustment of the fishery in 2006 that significantly reduced the number of operators in demersal trawl, Danish seine and gill net...