The determination of optimal management regimes for the southern bluefin tuna fishery in the context of the Australian Fishing Zone
The development and production of EMS template documents for the salmonid, oyster and abalone aquaculture sectors in Tasmania
The development of an index for the prediction of catches of blacklip and greenlip abalone, and a technique for ageing these species
The development of quality standards, product specifications, and a quality management framework to facilitate market expansion for farmed barramundi
The dynamics and distribution of food supplies for the Sydney rock oyster (Saccostrea glomerata) in southern NSW estuaries