PROJECT NUMBER
•
1998-127
PROJECT STATUS:
COMPLETED
ORGANISATION:
NSW Department of Primary Industries
1,371 results
PROJECT NUMBER
•
2012-015
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
PROJECT NUMBER
•
2018-077
PROJECT STATUS:
COMPLETED
Implementation workshop for the effective adoption of the outcomes from the SESSF Declining Indicators project
The key outcome of this project is the implementation plan at Appendix 1 which provides a comprehensive, prioritised list of actions for the SESSF as it transitions to a new harvest strategy framework. The implementation plan also provides a framework for ongoing governance and reporting to ensure...
ORGANISATION:
Australian Fisheries Management Authority (AFMA)
PROJECT NUMBER
•
1992-125.11
PROJECT STATUS:
COMPLETED
Development of a process to manufacture powdered shark cartilage
This project was undertaken in collaboration with Pacific Export Services Queensland Pty Ltd and had the primary objective of developing a powdered shark cartilage product on a pilot commercial scale for the domestic and export markets. The investigations undertaken in this project required several...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
PROJECT NUMBER
•
2017-086
PROJECT STATUS:
COMPLETED
Improved risk management of paralytic shellfish toxins in Southern Rock Lobster
To examine toxicokinetics of PST in Southern Rock Lobster, an experimental study was undertaken in a biosecure aquaculture facility in South Australia. Adult male lobsters were fed highly toxic mussels (6 mg STX.2HCl equiv. kg−1) sourced from the Tasmanian east coast for 4...
ORGANISATION:
University of Tasmania
SPECIES
PROJECT NUMBER
•
2014-036
PROJECT STATUS:
COMPLETED
ORGANISATION:
WildFish Research
PROJECT NUMBER
•
2007-018
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
PROJECT NUMBER
•
2018-070
PROJECT STATUS:
COMPLETED
Opportunities and impacts of range extending scalefish species: understanding population dynamics, ecosystem impacts and management needs
This work set out to quantify the biology and diet of three key range-shifting species in Tasmania with both recreational and commercial fishery value. The project was heavily reliant on engagement from the recreational fishing community and multiple citizen science initiatives, as well as...
ORGANISATION:
University of Tasmania
PROJECT NUMBER
•
2010-506
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2013-230
PROJECT STATUS:
COMPLETED
ORGANISATION:
James Cook University (JCU)
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