14,973 results
PROJECT NUMBER
•
2017-092
PROJECT STATUS:
COMPLETED
Valuing Victoria's Wild-catch fisheries and aquaculture industries
This project provides the first evaluation of the social and economic contributions of wildcatch professional fisheries and aquaculture of Victoria to the communities in which the industries are located and to the entire state. This project was developed in consultation with the...
ORGANISATION:
University of Technology Sydney (UTS)
PROJECT NUMBER
•
2018-192
PROJECT STATUS:
COMPLETED
Travel Bursary to attend the AquaVet program at Cornell University, in Massachusetts, USA
AQUAVET is a demanding intensive 4 week aquatic veterinary medicine course aimed to equip members of the veterinary profession with the skills and knowledge required to work in the aquatic field. The biomedical skills used so successfully by veterinarians to deal with disease and increase...
ORGANISATION:
Panaquatic Health Solutions Pty Ltd
PROJECT NUMBER
•
2010-779
PROJECT STATUS:
COMPLETED
SCRC: The Seafood CRC skills audit and articulation into the National Seafood Industry Training Package
Farmed Yellowtail Kingfish (YTK) is considered to be a premium quality fish, ideal for sashimi and sushi, dishes comprised of raw fish. To be acceptable for such delicacies the flesh has to be oily, firm and slightly translucent, with a fine creamy texture and a delicate flavour. The price received,...
ORGANISATION:
Australian Aquaculture Support Services Pty Ltd
PROJECT NUMBER
•
2008-790
PROJECT STATUS:
COMPLETED
SCRC: CoolFish - Traceability and product sensor technologies to manage seafood cool chains APPROVAL FOR PHASE 1 ONLY FOR $14,600
This report constitutes the completion of Phase 1 of the CoolFish Project. The overall objective of the CoolFish project is to utilise commercial traceability and product sensor technologies to address current business impediments and business opportunities in cool chains to support increased...
ORGANISATION:
University of Tasmania (UTAS)
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