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Industry
Industry
PROJECT NUMBER • 2019-172
PROJECT STATUS:
COMPLETED

RRD4P: FRDC Contribution: Closing the Loop: Black Soldier Fly technology to convert agricultural waste

This project investigated BSF waste treatment technology to provide a new waste management options that is more sustainable, productive and profitable for the primary industries. It explored the conversion of low-value agricultural waste products into high quality, innovative fertilisers and soil...
ORGANISATION:
Australian Pork Ltd (APL)
Industry
PROJECT NUMBER • 2000-246
PROJECT STATUS:
COMPLETED

Abalone Aquaculture Subprogram: quality systems for abalone (Haliotis) farming in SA, Vic, Tas and WA

Food Safety Plans (FSPs) are fast becoming a prerequisite for domestic and international trade. In the present context, abalone farmers applied to the Fisheries Research and Development Corporation (FRDC) for funding with the Abalone Aquaculture Subprogram for development of FSP to cover all aspects...
ORGANISATION:
M and S Food Consultants Pty Ltd
Industry
PROJECT NUMBER • 2008-720
PROJECT STATUS:
COMPLETED

Seafood CRC: A community intervention approach to increasing seafood consumption.

The Community Intervention to Increase Seafood Consumption (CIISC) Project aimed to translate the most up-to-date evidence around the health benefits of regular seafood consumption into a suite of resources and educational programs specific to the needs of various sectors within the community. The...
ORGANISATION:
Curtin University
People
PROJECT NUMBER • 2001-251
PROJECT STATUS:
COMPLETED

Aquaculture Nutrition Subprogram: strategic planning, project management and adoption

The Aquaculture Nutrition Subprogram was established to maintain communication and momentum in aquaculture nutrition research in Australia, and to ensure focussed investment in this research discipline and optimum return on research investment. The Subprogram was successful in establishing an Expert...
ORGANISATION:
Barneveld Nutrition Pty Ltd
People
PROJECT NUMBER • 2009-310
PROJECT STATUS:
COMPLETED

National Seafood Industry Leadership Program: 2009-2011

National Seafood Industry Leadership Program 2009 – 2011 was reviewed and revised in line with the 2008 review. Adjustments were made to the program including the introduction of the third day added to Residential 2 – Sydney (Objective 1 & 3). These adjustments have provided further...
ORGANISATION:
Affectus Pty Ltd
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