15,137 results
Environment
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PROJECT NUMBER • 2011-731
PROJECT STATUS:
COMPLETED

SCRC: Optimising External Colour in Farmed Crustaceans, using Penaeus monodon as a model species.

Consistent, deep red coloured cooked prawns are highly sought after in the Australian market and accordingly fetch premium market prices. Farmed crustacean species commonly have suboptimal colour consistency and/or colour intensity. There is an industry driven need to therefore optimise colour...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Toxin
Fisheries Management
Economic
Chemistry
Biology
Industry
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PROJECT NUMBER • 2009-763
PROJECT STATUS:
COMPLETED

SCRC: SCRC Honours Scholarship H3.1– Impact of commercial hatchery practices on the contribution of broodstock to offspring and genetic diversity in the Yellowtail Kingfish breeding program (Dr Alex Safari: Student Daniel Tan)

Using small numbers of broodstock for breeding often leads to random drift in gene frequencies between generations. Effective population size (Ne) is used as an indicator to assess the rate of inbreeding and loss of genetic variation in small populations. In this study we used six microsatellites,...
ORGANISATION:
Flinders University
TAGS
Stock Assessment
Reproduction
Mortality
Husbandry
Education
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PROJECT NUMBER • 2008-787
PROJECT STATUS:
COMPLETED

SCRC: SCRC Honours Scholarship - Novel products from Blue Swimmer Crabs

Three thousand litres of potable water is used each day to cook the Blue Swimmer Crabs which are caught by Abacus Fisheries. The cook water has a good flavour profile as it contains volatile compounds, proteins and minerals. Therefore the company wanted to know if it was feasible to utilise the crab...
ORGANISATION:
Curtin University
TAGS
Stock Assessment
Innovation
Education
Crustacean Fisheries
Contamination
People
People
People
Industry
Industry
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