554 results
Industry
PROJECT NUMBER • 1995-126
PROJECT STATUS:
COMPLETED

A study of the demand and importance of seafood sourced in NSW and elsewhere to the catering and tourism industries in NSW

The NSW fishing and aquaculture industry recognises that there is an increasing demand for seafoods from a growing number of domestic and overseas buyers but it is facing restrictions on various activities because of the limited nature of the fisheries resources and waterfront aquaculture sites in...
ORGANISATION:
Ruello and Associates Pty Ltd
TAGS
Tourism
Survey
Supply Chain
Stakeholder
Market Opportunities
Environment
People
PROJECT NUMBER • 2000-241
PROJECT STATUS:
COMPLETED

Hatchery feeds workshop

With the expansion of aquaculture in Australia there is a need to improve coordination between and within both the R&D and industry sectors with regard to the study of hatchery feeds, and to identify opportunities and priorities for future research. The recent world shortage of the brine shrimp...
ORGANISATION:
Australian Institute Of Marine Science (AIMS)
TAGS
Waste
Value Add
Training
Sustainability
Supply Chain
Environment
PROJECT NUMBER • 2019-091
PROJECT STATUS:
COMPLETED

Non-Market Impact Valuation for Fisheries RD&E (Phase I)

This report, titled ‘Non-Market Impact Valuation for Fisheries RD&E – Phase I: An Investigation and Gap Analysis of Non-Market Impact Valuation Studies for Australian Fisheries and Aquaculture RD&E’, presents the findings of the first stage of a process to assess and...
ORGANISATION:
Agtrans Research
TAGS
Non Market Values
Marketing
Environmental Impact
Ecosystem
Data
Industry
PROJECT NUMBER • 2018-102
PROJECT STATUS:
COMPLETED

Understanding Ostreid herpesvirus type 1 risk: alternative hosts and in situ hybridisation

South Australia (SA) has a large edible oyster industry primarily growing Pacific oysters (Crassostrea gigas). The industry is regionally-based, an important employer and a substantial contributor to regional economies. Pacific oyster mortality syndrome (POMS) is a serious infectious disease of C....
ORGANISATION:
Flinders University
TAGS
Shellfish Industry
Recreational Fishing
Mortality
Disease
Biotechnology
SPECIES
Sydney Rock Oyster
Pacific Oyster
Blue Mussel
Industry
Industry
Environment
PROJECT NUMBER • 2016-039
PROJECT STATUS:
COMPLETED

Putting potential environmental risk of Australia's trawl fisheries in landscape perspective: exposure of seabed assemblages to trawling, and inclusion in closures and reserves

This project implemented the first national spatial approach to quantifying the exposure of mapped seabed assemblages to the footprints of all demersal trawl fisheries that operate on the mainland continental shelf and slope of Australia, as well as their spatial protection in areas permanently...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Modelling
Marine Park
Habitat
Fishing Gear
Fisheries Management
Industry
Blank
PROJECT NUMBER • 2009-744
PROJECT STATUS:
COMPLETED

SCRC: Propagation and sea-based growout of sea cucumber stocks in the Northern Territory

Tasmanian Seafoods has identified stock enhancement as a means to improve the viability of sea cucumber harvesting operations in Northern Australia. Successful enhancement of the fishery has the potential increase catches, reduce harvesting time, and improve the operational efficiency and management...
ORGANISATION:
Tasmanian Seafoods Pty Ltd Smithton
TAGS
Stock Assessment
Publication
Productivity
Policy
Husbandry
SPECIES
Sea Cucumbers
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