6,432 results
Industry
PROJECT NUMBER • 2016-066
PROJECT STATUS:
COMPLETED

Assessing compliance and efficacy of import conditions for green (raw) prawn in relation to White Spot Syndrome Virus (WSSV)

Subsequently to the outbreak of WSD on Australian prawn farms in November-December 2016, this project was initiated to generate data on some of the likely entry pathways for WSSV to enter Australian waters via the retail purchase of uncooked prawns and crabs. The project also sought to compare the...
ORGANISATION:
Future Fisheries Veterinary Service Pty Ltd (FFVS)
Industry
PROJECT NUMBER • 2010-219
PROJECT STATUS:
COMPLETED

Tactical Research Fund: Establishing regional indicators of social sustainability in the Tasmanian aquaculture industry - a pilot study

Understanding the social contribution of aquaculture and fisheries activities is becoming increasingly important as community and market expectations continue to demand greater ethical and responsible social and environmental stewardship from the industry. The SROI processes and principles offer a...
ORGANISATION:
RDS Partners Pty Ltd
Industry
PROJECT NUMBER • 2003-033
PROJECT STATUS:
COMPLETED

Enhancement of saucer scallops (Amusium balloti) in Queensland and Western Australia - genetic considerations

The saucer scallop, Amusium balloti, is distributed along the Western and Eastern coast of Australia and supports a fishery in both Queensland and Western Australia. Two commercial companies are investing in sea-ranching operations in an attempt to stabilise and increase annual catches. These...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
People
PROJECT NUMBER • 2003-640
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: subprogram conference ‘Emergency Disease Response Planning and Management’

The 1st FRDC Aquatic Animal Health Subprogram Scientific Conference was held at the Four Points Hotel, Sheraton Eastern Beach, Geelong, 8-10 October 2003. Over 40 representatives from Commonwealth and State Government agencies, from universities and other academic institutions, and from supporting...
ORGANISATION:
CSIRO Australian Animal Health Laboratory
Industry
PROJECT NUMBER • 2003-237
PROJECT STATUS:
COMPLETED

Seafood CRC: Development of a quality index for Australian seafood

This project updated the Australian Seafood Quality Index manual with eight new species For copies of the manual please contact markb@sydneyfishmarket.com.au For the Quality Index on a free app platform, visit the iTunes or Android stores and search for 'Australian Seafood Quality...
ORGANISATION:
Sydney Fish Market Pty Ltd
Environment
PROJECT NUMBER • 2000-132
PROJECT STATUS:
COMPLETED

Characterisation of the inshore fish assemblages of the Pilbara and Kimberley coasts

The catches of the main fish species obtained by commercial, recreational and charter boat fishers along the Pilbara and Kimberley coasts have been determined by analysing the Department of Fisheries Western Australian Catch and Effort Database System (CAES), the results of a recreational creel...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
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