Aquatic Animal Health Subprogram: revision and expansion of the Australian Aquatic Animal Disease Identification Field Guide for publishing to CD ROM
A revision of the original Field Guide is necessary to update information in respect of recent changes to the National List as well as an increase in knowledge of diseases currently covered by original Field Guide. The revised Field Guide also needs to target a more technical audience than that of the original version and will be upgraded accordingly. Production of the Field Guide on CD ROM provides an excellent opportunity for wider and more efficient dissemination.
Final report
Development of generic contingency plans for disease emergencies of aquatic animals
Development of contingency plans for significant aquatic animal diseases is a critical first step in the management of disease outbreaks. In this respect, aquatic animal health policy development is lagging behind terrestrial animal health policy by approximately 20 years.
At the Melbourne workshops, all sectors of the fishing industry strongly supported the need for a national approach to aquatic animal disease control issues and identified the writing of contingency plans for disease incursions to be an important task. Also they noted there was a need to build on the unanimous support for this contingency planning process and there was an expectation that some generic, sectoral plans could be developed very rapidly.
Final report
Project products
Aquatic Animal Health Subprogram: enhancement of the emergency disease management capability in Victoria - developing a Victorian Control Centres Management Manual
Assessment of Frozen Uncooked Imported Prawns for Antimicrobial-Resistant Micro-organisms of Aquaculture and Public Health Significance and residues of Ag-vet chemicals
The risk of importation of AMR into Australia via uncooked prawn commodities has not been assessed.
Given the existing pathway of dissemination of prawn commodities into waterways via disposal (berley)/use (bait) the release and establishment of AMR microbes could impact on prawn hatchery performance, where juvenile stages are particularly sensitive to bacterial diseases such as Vibriosis. Should AMR enter hatcheries via the use of wild broodstock, water or aerosol pathways it could contribute to great challenges in maintaining reliable hatchery production for the entire prawn farming sector, for it could render the currently available antimicrobials useless.
There is growing concern about the emergence of antimicrobial resistance in humans, and the pathways for its entry and establishment.
The trade of importing uncooked prawns for human consumption was temporarily suspended from early January to early July 2017 after the WSSV outbreaks on the Logan River in Queensland and import compliance breaches were identified. With this trade re-opening the pathway for potential entry of AMR on live bacteria warrants assessment.
A further pathway for generating enhanced risk of antimicrobial resistance is through allowing human consumption of commodities with sub-therapeutic levels of antibiotic and agricultural chemical residue.The Australian Prawn Farmers Association (APFA) are seeking to better understand the presence or absence of a range of chemical residues in imported prawn products. Insufficient data has been collected as part of the National Residue Survey to give industry confidence that the imported products do not pose a potential health risk to consumers, and hence do not pose a risk to the marketing and sales of prawns generally. Data is needed to inform the submission from the APFA to the review of the Commonwealth Import Risk Assessment of uncooked crustacean and Australia's food safety regulator (FSANZ).
Report
1) Presence of bacteria that were of significance to aquaculture and public health (tested at the University of Adelaide)
2) Presence of resistance to a range of antimicrobials (tested at the University of Adelaide)
3) Presence of a suite of antimicrobials and other Ag-vet chemicals (tested at Queensland Government Chemical Residue Laboratory)
Project products
BCA: development of generic contingency plans for disease emergencies of aquatic animals
Development of contingency plans for significant aquatic animal diseases is a critical first step in the management of disease outbreaks. In this respect, aquatic animal health policy development is lagging behind terrestrial animal health policy by approximately 20 years.
At the Melbourne workshops, all sectors of the fishing industry strongly supported the need for a national approach to aquatic animal disease control issues and identified the writing of contingency plans for disease incursions to be an important task. Also they noted there was a need to build on the unanimous support for this contingency planning process and there was an expectation that some generic, sectoral plans could be developed very rapidly.
Revision of the existing AQUAVETPLAN: ‘Viral Encephalopathy and Retinopathy Disease Strategy Manual’
Aquatic Animal Health Subprogram: enhancing the emergency disease response capability of Department of Fisheries and industry bodies associated with non-maxima oyster culture
Final report
A two day disease emergency response workshop was held at Geraldton, Western Australia, in October 2002. The objective of the exercise was to test the industry and government response to a disease emergency among non-maxima pearl farms at the Abrolhos Islands. The exercise was coordinated by staff from the Commonwealth Department of Agriculture, Fisheries and Forestry Australia and involved regional and head office staff from the Western Australian Departments of Fisheries and Agriculture as well as industry representatives. During the two day exercise the participants worked through emergency scenarios as well as having to respond to unexpected obstacles proposed by the exercise coordinators.
The outcome of the exercise was the education of the participants in the operational procedures involved in a disease emergency response at the State level, an evaluation of the response with suggestions for improvements in emergency management planning, the documentation of an emergency management plan and input into the new Environmental Code of Practice for the industry.
Tactical Research Fund: Conduct of a Seafood Incident Response Plan (SIRP) trial for the aquaculture industry in Melbourne as a prelude to the Skretting Australasian Aquaculture Conference (AA12)
Every time you fly, you listen to the flight attendant state, “In the unlikely event of an emergency, it is important that etc”. The message is continually reinforced so that, in the event of an incident, you will know exactly how to adopt the brace position and put on a life jacket.
Similarly, regular trials of the Seafood Incident Response Plan (SIRP) need to be held to reinforce industry awareness of its existence and ensure that the SIRP is responsive and relevant.
Australian seafood has an excellent reputation when it comes to food safety but we are potentially only one step from a disaster.
E.g. 22 December 2011 headlines “WA grown oysters off the Christmas Menu”. A headline such as this can have a highly detrimental effect on the Australian seafood industry if not properly managed. In this case, the SIRP was implemented as a level 1 emergency (Watching brief).
This does, however, highlight why it is important that the seafood industry is regularly reminded of the existence of the SIRP
SSA on behalf of the Australian seafood industry has been responsible for the development and ongoing maintenance of the SIRP.
The SIRP co-exists with other existing incident response protocols and provide guidance to the seafood industry as to how to respond and thus minimize damage to the industry resulting from an adverse incident.
This SIRP trial workshop is planned as a prelude to the Australasian Aquaculture Conference & Trade Show (1-4 May 2012, at the Melbourne Convention & Exhibition Centre)
A unique opportunity exists for key stakeholders to participate in the SIRP trial and attend the Conference.
The key outcomes from the workshop will be presented to conference delegates at Australasian Aquaculture.
The Australian aquaculture industry and associated supply chains will be the major focus of this particular trial.
Final report
Project products
Overview:
This Seafood Incident Response Plan (SIRP) was developed by Seafood Services Australia Ltd (SSA) in consultation with the seafood industry and relevant agencies to:
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provide a proactive, easy-to-follow response to adverse incidents in the seafood industry
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maintain Australia’s reputation as a provider of safe, high-quality seafood to its customers
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strengthen consumer confidence in Australian seafood.
Download the Seafood Industry Response Plan