3,853 results
Environment
PROJECT NUMBER • 2021-089
PROJECT STATUS:
COMPLETED

Climate resilient wild catch fisheries

This report outlines the impending need for the fishing industry to reduce GHG emissions by 2030. Over 8 months, the project evaluated alternative fuels' potential to cut emissions, recognising challenges in regulatory stimulus and incomplete research. Among numerous options, certain solutions...
ORGANISATION:
Seafood Industry Australia (SIA)
Industry
PROJECT NUMBER • 2021-032
PROJECT STATUS:
COMPLETED

Provision of strategic advice to Oysters Australia - identifying opportunities and associated value for the Australian Oyster Industry in Carbon Neutral Accreditation and Environmental Accounts.

Claiming carbon offsets is currently unlikely to be a viable option for oyster growers, so this project discussed other opportunities related to sustainability and reducing and offsetting product and supply chain emissions to become carbon neutral and the benefits of acquiring carbon neutral...
ORGANISATION:
NineSquared
Environment
PROJECT NUMBER • 2020-104
PROJECT STATUS:
COMPLETED

Evaluating of the role of direct fish-to-fish contact on horizontal transmission of Koi herpesvirus

Epidemiological modelling has been undertaken to evaluate the impact of CyHV-3 as part of an assessment of the feasibility of this virus as a potential biocontrol for carp in Australia. The present project provides information to support key components of the mechanisms of virus transmission which...
ORGANISATION:
NSW Department of Primary Industries
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