PROJECT NUMBER
•
1997-337
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Maritime College (AMC)
15,991 results
PROJECT NUMBER
•
1997-133
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
1997-101
PROJECT STATUS:
COMPLETED
Assessment of broad-scale exploitation rates and biomass estimates for the Tasmanian southern rock lobster fishery
Exploitation rate is an important fishery assessment parameter linking catch to legal-sized biomass, the portion of the stock available for harvest. Relative change in legal-sized biomass is a crucial performance indicator for the fishery as it measures the success of management...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
1995-102
PROJECT STATUS:
COMPLETED
The development of a selective longline system for the capture of Ray's bream
Ray's Bream is one of several species of Pomfrets that has been taken as a by-catch by Japanese longliners fishing for Southern Bluefin Tuna in Southern Australian Waters. Most of this bycatch has in the past been discarded. A well established Ray's Bream longline fishery exists in Spain. The...
ORGANISATION:
Australian Maritime College (AMC)
PROJECT NUMBER
•
1994-152
PROJECT STATUS:
COMPLETED
Resolution of taxonomic problems and preparation of a user-friendly identification guide to whole fish and fillets for South East Fishery "quota species"
An upgraded identification guide to fish and fillets of the South East Fishery (SEF) quota species groups has been compiled from new information. This reference, South East Fishery.Quota Species: an Identification Guide (Daley et al., 1997) and hereafter referred to as SEF Species Guide, was...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
PROJECT NUMBER
•
1994-079
PROJECT STATUS:
COMPLETED
Pearl oyster aquaculture: health survey of NT, WA and Qld pearl oyster beds and farms
A comprehensive health survey of pearl oysters Pinctada maxima was undertaken across northern Australian marine waters in a collaborative project between fisheries organisations and pearl producers in Northern Territory (NT), Queensland (Qld) and Western Australia (WA). The majority of animals...
ORGANISATION:
Department of Industry Tourism and Trade
PROJECT NUMBER
•
2016-047
PROJECT STATUS:
COMPLETED
Addressing knowledge gaps for studies of the effect of water resource development on the future of the Northern Prawn Fishery
Overview
The objectives of this project were to use historical data and derived knowledge from banana prawn research in the Gulf of Carpentaria (GoC) to identify knowledge gaps and examine estuarine juvenile banana prawn abundance in a subset of Gulf estuaries where water development is...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
SPECIES
PROJECT NUMBER
•
2018-174
PROJECT STATUS:
COMPLETED
Women in Seafood Australasia - Understanding, supporting and promoting effective participation by women within the Australian seafood industry
This FRDC project, Understanding, supporting and promoting effective participation by women in the Australian seafood industry, was pivotal for WISA in supporting its future direction as an organisation. Research undertaken showcased the significance of the roles and contributions of seafood women...
ORGANISATION:
Women in Seafood Australasia (WISA)
PROJECT NUMBER
•
2017-054
PROJECT STATUS:
COMPLETED
NCCP: Social, economic, and ecological risk assessment for use of Cyprinid herpesvirus 3 (CyHV-3) for carp biocontrol in Australia
The ecological and social risk assessment detailed in the three volumes of this report was one of the projects funded through the NCCP.
The ecological component of the assessment was undertaken in two parts:
(a) A compilation of the science and epidemiology of CyHV-3 and an assessment of...
ORGANISATION:
CSIRO Health and Biosecurity
SPECIES
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