10,621 results
PROJECT NUMBER
•
2005-072
PROJECT STATUS:
COMPLETED
Water use across a catchment and effects on estuarine health and productivity
This research has shown that the profitability of both agriculture on land and aquaculture in the estuary is affected by changing freshwater flows. To assess the value of water to different users across a catchment we developed a generic water accounting framework and populated it with available...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2018-190
PROJECT STATUS:
COMPLETED
National Carp Control Plan - Biosecurity Strategy for the Koi (Cyprinus carpio) industry
In recent years, CyHV-3 has been explored as a possible biocontrol measure for European carp in
Australia. This virus is an OIE listed disease that at this time remains exotic to Australia. The potential
release of CyHV-3 into Australian waters would introduce new risks to Australia’s koi...
ORGANISATION:
Future Fisheries Veterinary Service Pty Ltd (FFVS)
SPECIES
PROJECT NUMBER
•
2003-644
PROJECT STATUS:
COMPLETED
ORGANISATION:
NSW Department of Primary Industries
PROJECT NUMBER
•
2003-600
PROJECT STATUS:
COMPLETED
Aquatic Animal Health Subprogram: development of strategies for improved stock loss insurance and for development of a cost-sharing arrangement for emergency disease management in aquaculture
Successful completion of this project has lead to establishment of a clear pathway for aquaculture industries to access compensation for government ordered slaughter of stock as part of the response to an emergency disease incident. The pilot study provides specific details of the costs and...
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF)
PROJECT NUMBER
•
2002-401
PROJECT STATUS:
COMPLETED
Pilot project to determine the effectiveness of FoodSafe Plus as a tool in meeting FSANZ Food Safety Standards
The project demonstrated that businesses that comply with FoodSafe Plus have work practices that will conform to the Australian Seafood Standard and thus comply with their responsibilities under the mandatory Food Safety Standards.
Although the project was to introduce a food safety program to...
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)
PROJECT NUMBER
•
2002-040
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department for Environment and Water
PROJECT NUMBER
•
2002-001
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2000-264
PROJECT STATUS:
COMPLETED
ORGANISATION:
Agriculture Victoria
SPECIES
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