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Industry
Industry
Environment
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PROJECT NUMBER • 2014-701
DATE START/END: 31 JAN 2014 - 2 MAR 2015

SCRC: Automated oyster preparation machine

Commercial in confidence. To know more about this project please contact FRDC.
ORGANISATION:
University of Wollongong (UOW)
Adoption
Industry
Industry
PROJECT NUMBER • 2019-098
DATE START/END: 9 SEP 2019 - 29 APR 2020

Setting strategic directions for the Australian Barramundi farming sector 2020-2025

The Australian Barramundi Farmers Association (ABFA) has a strategic plan, incorporating a research and development plan, that has guided the organisation's direction and the investment through the FRDC-ABFA Industry Partnership Agreement (IPA) since 2015. The plan expires June 2020. The ABFA and...
ORGANISATION:
Australian Barramundi Farmers Association (ABFA)
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PUBLISHED:
2021-06-01

Guide to better marketing for the seafood sector

A new guide has been created to help players in the seafood sector adopt cost-effective strategies to tell their stories and to evaluate the effectiveness of their storytelling strategies By Barbara Adam A handbook has been developed to help Australian seafood producers harness the power...
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PUBLISHED:
2020-10-01

Multi pronged strategy targets invasive urchins

A coalition of research, government and industry partners is working to bring invasive sea urchins under control in Tasmania, with a mix of biological and market solutions By Larissa Dubecki It has been more than 40 years since the first Longspined Sea Urchin (Centrostephanus rodgersii)...
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PUBLISHED:
2018-09-01

Tasty results for Cobia in consumer trials

The results of fish processing, preparation and consumer testing are part of the latest pond-to-plate research into Cobia aquaculture Crispy-skin Cobia by Colin Barker of The Boathouse, Sydney. Photo: Rob Locke By Rebecca Thyer With a senior seafood scientist acting as ‘head chef’,...
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