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DATE:
2023-10-30

Plumbing the depths for data on tuna and billfish catches

New modelling of sub-surface ocean conditions off Australia’s east coast is identifying factors that influence the catch of key tuna and billfish species, with real-time ocean forecasts now being trialled. By Catherine Norwood Ocean conditions far below the sea surface offer...
Industry
PROJECT NUMBER • 2006-407
DATE START/END: 13 OCT 2006 - 22 FEB 2008

Analysis and presentation of good news for the seafood industry in the Nutrient Reference Values (NRV) and in presentations to the ISSFAL conference and SSA Seafood for Life workshop

New Nutrient Reference Values (NRV)s, compiled by the National Health & Medical Research Council, were released on May 3 2006 in a report, “Nutrient Reference Values for Australia and New Zealand”. This is the first time they have been updated since 1991. It is significant that long-chain...
ORGANISATION:
Seabee Productions
Industry
PROJECT NUMBER • 2007-230
DATE START/END: 22 JUL 2008 - 30 JUL 2011

Aquaculture Nutrition Subprogram: Technical review, project management and development services.

Aquaculture nutrition research is a fundamental component in the establishment of new aquaculture industries and in the further development of existing aquaculture industries for the following reasons: 1. Feed costs represent a significant proportion (30-50%) of the production costs in most...
ORGANISATION:
Barneveld Nutrition Pty Ltd
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DATE:
2021-12-16

Research and Innovation Investment Briefing December 2021

Welcome to the FRDC Research and Innovation Investment Briefing for December 2021. In this briefing,we detail the17 priorities in our current investment call as well as other funding opportunities, we discuss changes to our application format, how to submit your milestone reports and what...
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DATE:
2022-05-10

Campaigns mobilise communities for fisheries health

Fishers are being urged to help rebuild populations of several popular fish species by diversifying their catch to alternative species. Campaigns with this aim have been launched in South Australia and Queensland and discussions are underway in Western Australia as high-profile species in all...
Industry
PROJECT NUMBER • 2013-711.40
DATE START/END: 14 MAY 2015 - 14 DEC 2016

Seafood CRC: new opportunities for seafood processing waste

The proposed program will build on the significant work already conducted by CESSH on behalf of all sectors of the seafood industry. It is intended that CESSH will be established as the point of contact for seafood post-harvest research and seafood health benefits communication. In collaboration...
ORGANISATION:
Curtin University
Industry
Industry
PROJECT NUMBER • 2008-779
DATE START/END: 30 APR 2009 - 30 APR 2011

Seafood CRC: Tracking seafood consumption and measuring consumer acceptance of innovation in the Australian seafood industry

FORCES IMPACTING ON THE AUSTRALIAN SEAFOOD INDUSTRY Globally, there are a range of trends and forces that are shaping the seafood industry, and will continue to do so into the foreseeable future (Delgado et al., 2003). This is not a situation that is unique to the seafood industry, however. Due...
ORGANISATION:
University of Adelaide
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DATE:
2023-08-31

Stakeholder Briefing August 2023

Annual Operational Plan 2023-24 FRDC’s Annual Operational Plan (AOP) 2023-24 details how FRDC will deliver on the fourth year of the R&D Plan 2020-25 and contribute to the 2030 vision of a: collaborative, vibrant fishing and aquaculture, creating diverse benefits from aquatic resources...
Industry
PROJECT NUMBER • 2019-207
DATE START/END: 14 JUL 2020 - 29 NOV 2020

Developing a value proposition and future track for the National Aquaculture Council (NAC)

The National Aquaculture Council (NAC) is the peak industry body of the Australian aquaculture industry, providing advocacy and a representative role at the national level, working to influence Government policies, regulations, and programs affecting the sustainability, prosperity, and growth of the...
ORGANISATION:
National Aquaculture Council (NAC)
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