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Industry

Options to effectively monitor and regulate recreational catch in the Tasmanian rock lobster fishery

Project number: 2019-183
Project Status:
Completed
Budget expenditure: $110,000.00
Principal Investigator: Nils Krueck
Organisation: University of Tasmania
Project start/end date: 30 Nov 2020 - 29 Nov 2021
Contact:
FRDC

Need

Southern Rock Lobster is one of Tasmania’s most valuable commercial and recreational fishery species. Rock lobster are taken using traps and hand collection methods, with recreational fishers subject to licensing and a range of traditional management measures, including bag and size limits as well as seasonal closures.

Recreational fishing effort is concentrated off eastern Tasmania where recent assessments indicate that rock lobster stocks have been depleted by the combined effects of heavy fishing pressure and poor recruitment. Fishery simulations suggest that catches must be reduced to facilitate stock recovery above the biomass limit reference point (20% of unfished levels), initiating a 10-year stock rebuilding strategy that was implemented in 2013. A key element of this strategy is an annual catch limit, which is underpinned by a total allowable catch for the commercial sector and a region-specific notional catch share allocation for the recreational sector. While commercial catches are monitored and effectively controlled through an existing quota management system, management of the recreational catch has proven more problematic.

Reductions in bag and possession limits as well as a progressive reduction in season length have failed to achieve necessary reductions in recreational catch to target levels. This situation is likely to be exacerbated as stocks rebuild, resulting in higher catch rates that may incentivize additional recreational fishing pressure. Thus, achieving the stock recovery target depends on effectively regulating catches taken by the recreational sector. A novel approach supported by stakeholders is the introduction of an individual season limit. However, there are many practical issues to be considered in implementing this or any alternative management system. This project aims to combine an in-depth global review of existing recreational management systems with a feasibility analysis of candidate management schemes to effectively monitor and regulate recreational rock lobster catches in a practical and cost-effective manner.

Objectives

1. In-depth review of existing management systems to monitor and constrain recreational harvest
2. Assess the practical feasibility of implementing alternative management systems to regulate and monitor the recreational rock lobster catch
3. Develop a business case and implementation plan for a preferred catch management system for the Tasmania recreational rock lobster fishery.

Final report

ISBN: 978-1-922708-20-5
Author: Samantha Twiname
Final Report • 2022-04-08 • 2.12 MB
2019-183-DLD.pdf

Summary

This project was initiated to investigate alternative options to effectively monitor and constrain the recreational rock lobster catch, particularly in the East Coast Stock Rebuilding Zone.
Environment
PROJECT NUMBER • 2019-075
PROJECT STATUS:
COMPLETED

Recreational Southern Rock Lobster tagging program – assessing current data and modelling assumptions and approaches to establish a robust estimate

This project assesses options for streamlining and improving the current electronic reporting process (VicRLTag app) based on an evaluation of the first three years of the Victorian Recreational Rock Lobster Tagging Program.
ORGANISATION:
University of Tasmania (UTAS)
Communities
PROJECT NUMBER • 2018-205
PROJECT STATUS:
COMPLETED

Informing strategies, policies and options supporting owner-operated fishing businesses in fisheries experiencing corporatisation

The Australian wild caught Southern rock lobster industry operates in the South Eastern part of Australia and spans three distinct jurisdictional areas - South Australia, Victoria and Tasmania. The industry comprises a fleet of vessels run by a mix of family owned and operated business and...
ORGANISATION:
Southern Rocklobster Ltd (SRL)
Industry
PROJECT NUMBER • 2018-176
PROJECT STATUS:
COMPLETED

Refine the Southern Rock Lobster Cold Chain

What the report is about? The report aims to assist the Southern Rock Lobster (SRL) industry with refining the live export supply chain to China. Research has identified issues relating to the cold chain, particularly at the domestic air freight stage, and practical solutions have then been...
ORGANISATION:
KPMG Australia Melbourne
Industry
Blank
PROJECT NUMBER • 2018-016
PROJECT STATUS:
COMPLETED

Improving data on Aboriginal and Torres Strait Islander marine resource use to inform decision-making

Through two national workshops, Indigenous community and agency representatives and researchers discussed issues around collecting, sharing and ownership of Indigenous fishing data. Challenges and opportunities were shared from all perspectives and expertise, knowledge and information came together...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
Industry
PROJECT NUMBER • 2017-224
PROJECT STATUS:
COMPLETED

Southern Rock Lobster Clean Green program, revision, digitisation & extension across the supply chain

First introduced in 2004, the Southern Rocklobster Limited Clean Green Program was developed as an integrated pot-to-plate Product Standard with independent third-party auditing of practices. During the period 2013 to 2015 the Clean Green Program was considerably updated for the first time to...
ORGANISATION:
Southern Rocklobster Ltd (SRL)
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