PROJECT NUMBER
•
2005-237
PROJECT STATUS:
COMPLETED
ORGANISATION:
Perry Smith
3,912 results
PROJECT NUMBER
•
2005-235
PROJECT STATUS:
COMPLETED
ORGANISATION:
Recfish Australia
PROJECT NUMBER
•
2005-234
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Foreign Affairs and Trade (DFAT)
PROJECT NUMBER
•
2005-233
PROJECT STATUS:
COMPLETED
ORGANISATION:
National Aquaculture Council (NAC)
PROJECT NUMBER
•
2005-231
PROJECT STATUS:
COMPLETED
A scoping study on the Australian abalone industry
The Australian abalone industry identified a clear need to conduct research into this area to gain knowledge, but also because there has never been such a comprehensive investigation into the Australian abalone industry, its markets, global production, abalone consumption and consumption trends and...
ORGANISATION:
Abalone Council Australia Ltd (ACA)
PROJECT NUMBER
•
2005-228
PROJECT STATUS:
COMPLETED
A pilot project conducted in the western rock lobster industry, to create a software audit tool for assessing occupational health and safety compliance with industry best practice on board a commercial fishing vessel
The Western Australian Fishing Industry Council has had a comprehensive health and safety code for use in the wild catch fishing industry in place since 1992. The OSH Code (hereafter referred to as the Code) was developed as a result of an increasing fatality and serious incident rate within the...
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)
SPECIES
PROJECT NUMBER
•
2005-227
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Seafood Industries Pty Ltd (ASI)
SPECIES
PROJECT NUMBER
•
2005-223
PROJECT STATUS:
COMPLETED
Rock Lobster Post Harvest Subprogram: evaluation of alternative processing technologies applicable to crustaceans
This project has identified the processing parameters required to optimise rock lobster processing using atmospheric steam cooking to ensure increased weight recovery, reduced melanosis and improved post processing sensory quality.
The information arising from this project enables processors...
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2005-222
PROJECT STATUS:
COMPLETED
4th National Rock Lobster Congress - market development workshop
Two years on from Congress 3 in Fremantle 2003, lobster prices are 30% lower, the SA Northern Zone has adopted quota, lobster propagation is developing and product quality is a given in markets. As well, lobster markets, marketing, market development, Marine Stewardship Certification, supply...
ORGANISATION:
Southern Rocklobster Ltd (SRL)
PROJECT NUMBER
•
2005-217
PROJECT STATUS:
COMPLETED
Rock Lobster Enhancement and Aquaculture Subprogram: the feasibility of translocating rock lobsters in Tasmania for increasing yield
Translocation involves the shifting of undersize rock lobsters to new areas to increase productivity and/or quality of product. We modelled the translocation of rock lobsters from four original sites to four release sites with a range of growth rates.
Most model scenarios led to increases in...
ORGANISATION:
University of Tasmania (UTAS)
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