PROJECT NUMBER • 2024-002 PROJECT STATUS: CURRENT Sponsorship: WISA Power Up Breakfast 2024 Seafood Directions ORGANISATION: Women in Seafood Australasia (WISA) TAGS Conference Capacity Building
PROJECT NUMBER • 2023-190 PROJECT STATUS: CURRENT The bigger blue potential for Asparagopsis: A review of the potential for blue carbon, nitrogen, phosphorus and biodiversity credits for the Australian Asparagopsis seaweed industry ORGANISATION: Blueshift Consulting
PROJECT NUMBER • 2023-174 PROJECT STATUS: CURRENT Post harvest application of electro-stunning in a commercial setting, sustainable packaging development and new product development to increase sustainability of Australian farmed barramundi ORGANISATION: Humpty Doo Barramundi Pty Ltd TAGS Quality Best Practice Aquaculture Animal Welfare SPECIES Barramundi
PROJECT NUMBER • 2023-167 PROJECT STATUS: CURRENT Design and build a portable hatchery prototype for the Australian seaweed industry ORGANISATION: Sea Health Kelp Lab
PROJECT NUMBER • 2023-164 PROJECT STATUS: CURRENT Supporting Australian farmed Barramundi industry quality goals - Consumer's experience of quality ORGANISATION: Department of Agriculture and Fisheries Brisbane TAGS Market Consumer Best Practice Aquaculture SPECIES Barramundi
PROJECT NUMBER • 2023-160 PROJECT STATUS: CURRENT Economic Impact assessment of FRDC's annual RD&E investments: a three year procurement ORGANISATION: GHD Pty Ltd Sydney TAGS Economic
PROJECT NUMBER • 2023-156 PROJECT STATUS: CURRENT Northern Territory Aquaculture Research, Development and Extension Workshop 2024 and supporting Aboriginal partner attendance ORGANISATION: Department of Industry Tourism and Trade TAGS Workshop Aquaculture SPECIES Black Jewfish Barramundi Black Tiger Prawn Banana Prawns Sea Cucumbers
PROJECT NUMBER • 2023-154 PROJECT STATUS: CURRENT Inshore fishery alternative and innovative gears partnership ORGANISATION: Department of Agriculture and Fisheries TAGS Threatened Endangered Protected Species Technology Transfer Innovation Fishing Technology Fishing Gear SPECIES Grey Mackerel Barramundi
PROJECT NUMBER • 2023-112 PROJECT STATUS: CURRENT Common approach to Greenhouse Gas Accounting; Platform – Build 1 (AIA Environmental Accounting Platform) ORGANISATION: Agricultural Innovation Australia Ltd (AIA) TAGS Climate Resilience
PROJECT NUMBER • 2023-106 PROJECT STATUS: CURRENT Capability and Capacity: Innovation bursaries and conference sponsorship ORGANISATION: Fisheries Research and Development Corporation (FRDC) TAGS Travel Bursary Innovation Education Conference Communications