PROJECT NUMBER • 2006-046 PROJECT STATUS: COMPLETED Effects of environmental variability on recruitment to fisheries in South Australia ORGANISATION: SARDI Food Safety and Innovation TAGS Sustainability Stakeholder Modelling Management Fisheries Management SPECIES Snapper King George Whiting Southern Rock Lobster Greenlip Abalone Sardines FINAL REPORT • PUBLISHED DATE: 30 Jun 2010 2006-046-DLD.pdf