PROJECT NUMBER • 2021-108 PROJECT STATUS: CURRENT Risk profile for paralytic shellfish toxins in Tasmanian Periwinkles ORGANISATION: Institute for Marine and Antarctic Studies (IMAS) Hobart TAGS Rac Tas Food Safety Biotoxin SPECIES Periwinkles
PROJECT NUMBER • 2021-107 PROJECT STATUS: CURRENT Two-Eyed Seeing – a framework for cultural fishery assessments supporting equitable and sustainable access to shared resources in NSW Inland Rivers ORGANISATION: NSW Department Of Primary Industries Port Stephens TAGS Sustainability Resource Access Non Market Values Indigenous Freshwater
PROJECT NUMBER • 2021-100 PROJECT STATUS: CURRENT FRDC Extension Officer Network ORGANISATION: Fisheries Research and Development Corporation (FRDC)
PROJECT NUMBER • 2021-095 PROJECT STATUS: CURRENT Designing the integration of extension into research projects: tangible pathways to enhance adoption and impact ORGANISATION: Hort Innovation
PROJECT NUMBER • 2021-092 PROJECT STATUS: CURRENT Assessing effective approaches to engaging the food service sector ORGANISATION: Australian Council of Prawn Fisheries Ltd (ACPF) SPECIES Royal Red Prawn Giant Scarlet Prawn Redspot King Prawn King Prawns Banana Prawns
PROJECT NUMBER • 2021-088 PROJECT STATUS: CURRENT Data management and governance framework development for fishing and aquaculture ORGANISATION: More Than Machines Pty Ltd (MTM) TAGS Digitisation Data
PROJECT NUMBER • 2021-080 PROJECT STATUS: CURRENT ACPF IPA Management and Community Engagement, People Development Programs ORGANISATION: Australian Council of Prawn Fisheries Ltd (ACPF) SPECIES Royal Red Prawn Giant Scarlet Prawn Redspot King Prawn King Prawns Banana Prawns
PROJECT NUMBER • 2021-077 PROJECT STATUS: CURRENT Development of "guidance" for conducting stock assessments in Australia ORGANISATION: Department of Industry Tourism and Trade
PROJECT NUMBER • 2021-051 PROJECT STATUS: COMPLETED Preliminary evaluation of electro stunning technology for farmed Barramundi ORGANISATION: Department of Agriculture and Fisheries Brisbane SPECIES Barramundi
PROJECT NUMBER • 2021-034 PROJECT STATUS: COMPLETED Identifying mechanisms and data collection options to aid socio-economic analysis of the NT seafood industry ORGANISATION: Northern Territory Seafood Council (NTSC) TAGS Wild Catch Social Science Social Science Rac Nt Human Dimensions Research