72
results
Environment
PROJECT NUMBER • 2004-201
PROJECT STATUS:
COMPLETED

Innovative Solutions For Aquaculture: planning and management - addressing seal interactions in the finfish aquaculture industry

The broad aims of this study were to provide information on the foraging zones of seals, and the location of breeding colonies and haulout locations in the Eyre Peninsula region of South Australia, to assist in the zoning, appropriate placement and management of future finfish aquaculture...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Tagging
Remote Sensing
Management
Innovation
Fishing Technology
SPECIES
Southern Bluefin Tuna
Mulloway
Yellowtail Kingfish
FINAL REPORT
•
PUBLISHED DATE: 20 Aug 2009
2004-201-DLD.pdf
Industry
Blank
Environment
PROJECT NUMBER • 2018-114
PROJECT STATUS:
COMPLETED

Completing Australia’s First National Bycatch Report

Bycatch (non-targeted organisms that are unintentionally caught when fishing for particular species or sizes of species) remains an important issue concerning the world’s fisheries. Discards are considered the most important component of bycatch because they represent a perceived wastage of...
ORGANISATION:
IC Independent Consulting Pty Ltd
TAGS
Stock Assessment
Recreational Fishing
Modelling
Health Benefits
Fishing Gear
REPORT
•
PUBLISHED DATE: 30 Nov 2020
2018-114 Australia's First National Bycatch Report.pdf
FINAL REPORT
•
PUBLISHED DATE: 30 Nov 2020
2018-114-DLD.pdf
Industry
PROJECT NUMBER • 2017-169
PROJECT STATUS:
COMPLETED

Assessing the nutritional value of Australian Barramundi

Farmed Australian barramundi (Lates calcarifer) is a reasonably well-recognised fish product in the Australian marketplace, however, its nutritional value and health benefits compared to other animal protein and seafoods is not quantified and widely known by consumers. This study assessed the...
ORGANISATION:
James Cook University (JCU)
TAGS
Nutrition
Marketing
Fishing Technology
Consumer Health
Consumer
SPECIES
Barramundi
FINAL REPORT
•
PUBLISHED DATE: 01 Mar 2020
2017-169-DLD.pdf
Environment
PROJECT NUMBER • 2019-079
PROJECT STATUS:
COMPLETED

Knowledge for Productivity: Phase I - Lake Wooloweyah

This project focused on restoring tidal connectivity to a portion of the Clarence River estuary (Lake Wooloweyah) to enhance fisheries productivity. The work provides a case study for similar initiatives in other estuaries.
ORGANISATION:
University of Newcastle
TAGS
Training
Stakeholder
Recreational Fishing
Rac Nsw
Marketing
SPECIES
King Prawns
School Prawns
FINAL REPORT
•
PUBLISHED DATE: 01 Apr 2022
2019-079-DLD.pdf
Industry
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Environment
Environment
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