4
results
Industry
PROJECT NUMBER • 2021-061
PROJECT STATUS:
CURRENT

Development of a guideline to investigate and understand disease outbreaks of unknown cause

This handbook presents guidelines that have been developed to use in the event of a disease outbreak in aquatic animals including finfish, molluscs and crustaceans. For the purposes of these guidelines, in the context of an outbreak, the term “disease” will be used for any event where...
ORGANISATION:
Agriculture Victoria
Adoption
PROJECT NUMBER • 2018-180
PROJECT STATUS:
COMPLETED

Benchmarking for health and productivity in aquaculture

Benchmarking is a form of evaluation undertaken by comparing a measure with a standard. With its widespread adoption across many industries, benchmarking was identified as an important area for development in aquatic industries through the national strategic plan for aquatic animal health (AQUAPLAN...
ORGANISATION:
Agriculture Victoria
People
PROJECT NUMBER • 2017-097
PROJECT STATUS:
COMPLETED

Reducing bycatch using modifications to sweeps and lines anterior to the trawl mouth - collaboration with the Technical University of Denmark

Prawn trawling is among the world's least selective fishing methods and there has been a great deal of work done over the past few decades to develop modifications that reduce unwanted bycatches. Much of this work has focussed on modifications at, or near, the codend (at the aft section) of trawls,...
ORGANISATION:
IC Independent Consulting Pty Ltd
Adoption
PROJECT NUMBER • 2017-065
PROJECT STATUS:
COMPLETED

Disseminating existing bycatch reduction and fuel efficiency technologies throughout Australia's prawn fisheries

Prawn trawling is among the world's least selective fishing methods, the unintended consequence being large quantities of bycatch. It is also a method that can disturb benthic habitats and use large quantities of fuel—a significant running cost for many fisheries. Issues of bycatch and fuel...
ORGANISATION:
IC Independent Consulting Pty Ltd
View Filter

Product Type

Organisation