PROJECT NUMBER
•
2022-052
PROJECT STATUS:
COMPLETED
ORGANISATION:
SA Sardine Industry Association Inc
8
results
PROJECT NUMBER
•
2022-100
PROJECT STATUS:
COMPLETED
ORGANISATION:
Auckland University of Technology
TAGS
SPECIES
PROJECT NUMBER
•
2018-207
PROJECT STATUS:
COMPLETED
ORGANISATION:
Southern Rocklobster Ltd (SRL)
TAGS
SPECIES
PROJECT NUMBER
•
2016-264
PROJECT STATUS:
COMPLETED
ORGANISATION:
Southern Rocklobster Ltd (SRL)
PROJECT NUMBER
•
2017-124
PROJECT STATUS:
COMPLETED
ORGANISATION:
Abalone Council Australia Ltd (ACA)
PROJECT NUMBER
•
2017-090
PROJECT STATUS:
COMPLETED
Seafood Directions 2017
In May 2016, The Association Specialists were contracted to manage the biannual National Seafood Industry Conference, Seafood Directions, at the International Convention Centre Sydney.
The event included the following:
The conference was held across three days (Wednesday 27 September...
ORGANISATION:
Sydney Fish Market Pty Ltd
PROJECT NUMBER
•
2016-417
PROJECT STATUS:
COMPLETED
National People Development: Membership of PIEFA to support and encourage the teaching and learning in Australian schools of information related to the Australian Fishing Industry
PIEFA was established in 2007 with bipartisan government support following an extensive series of roundtables and working party meetings supported by the federal Minister of Agriculture.
PIEFA became operational in April 2010 with support from the government, education and industry sectors. The...
ORGANISATION:
Primary Industries Education Foundation Australia (PIEFA)
PROJECT NUMBER
•
2020-093
PROJECT STATUS:
COMPLETED
Discussion Papers on seafood traceability and labelling
All food sold in Australia must comply with the Food Standards Code. Food label claims are subject to Australian Consumer Law, prohibiting false, misleading or deceptive behaviour.
Australian seafood consumers face existing risks and confusion regarding species, nomenclature, and...
ORGANISATION:
Intuitive Food Solutions
TAGS
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