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Industry
PROJECT NUMBER • 2020-093
PROJECT STATUS:
COMPLETED

Discussion Papers on seafood traceability and labelling

All food sold in Australia must comply with the Food Standards Code. Food label claims are subject to Australian Consumer Law, prohibiting false, misleading or deceptive behaviour. Australian seafood consumers face existing risks and confusion regarding species, nomenclature, and...
ORGANISATION:
Intuitive Food Solutions
TAGS
Traceability
Policy
Conference
REPORT
•
PUBLISHED DATE: 31 Dec 2021
2020-093-DLD-Part B-Seafood Labelling Discussion Paper-SUMMARY.pdf
FINAL REPORT
•
PUBLISHED DATE: 31 Dec 2021
2020-093-DLD-Part A-Seafood Traceability Discussion Paper.pdf
FINAL REPORT
•
PUBLISHED DATE: 31 Dec 2021
2020-093-DLD-Part B-Seafood Labelling Discussion Paper.pdf
REPORT
•
PUBLISHED DATE: 25 Oct 2021
Industry
PROJECT NUMBER • 2019-126
PROJECT STATUS:
COMPLETED

Assessing the biosecurity risk of uncooked whole and eviscerated barramundi and grouper in relation to exotic viruses

Presently, the Australian Barramundi farming industry enjoys freedom from numerous internationally significant diseases including all from the Megalocytivirus genus of iridoviruses. These diseases are known to be causing severe impacts on farmed Barramundi and other species in southeast Asia and...
ORGANISATION:
Future Fisheries Veterinary Service Pty Ltd (FFVS)
TAGS
Wild Catch
Trade
Supply Chain
Invasive Species
Indigenous
FINAL REPORT
•
PUBLISHED DATE: 01 Oct 2021
2019-126-DLD.pdf
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