128
results
People
Industry
PROJECT NUMBER • 2021-061
PROJECT STATUS:
CURRENT

Development of a guideline to investigate and understand disease outbreaks of unknown cause

This handbook presents guidelines that have been developed to use in the event of a disease outbreak in aquatic animals including finfish, molluscs and crustaceans. For the purposes of these guidelines, in the context of an outbreak, the term “disease” will be used for any event where...
ORGANISATION:
Agriculture Victoria
Adoption
PROJECT NUMBER • 2018-180
PROJECT STATUS:
COMPLETED

Benchmarking for health and productivity in aquaculture

Benchmarking is a form of evaluation undertaken by comparing a measure with a standard. With its widespread adoption across many industries, benchmarking was identified as an important area for development in aquatic industries through the national strategic plan for aquatic animal health (AQUAPLAN...
ORGANISATION:
Agriculture Victoria
People
PROJECT NUMBER • 2018-174
PROJECT STATUS:
COMPLETED

Women in Seafood Australasia - Understanding, supporting and promoting effective participation by women within the Australian seafood industry

This FRDC project, Understanding, supporting and promoting effective participation by women in the Australian seafood industry, was pivotal for WISA in supporting its future direction as an organisation. Research undertaken showcased the significance of the roles and contributions of seafood women...
ORGANISATION:
Women in Seafood Australasia (WISA)
People
Blank
PROJECT NUMBER • 2016-409
PROJECT STATUS:
COMPLETED

WINSC - Providing pathways for the involvement of women in seafood industry development

The Women’s Industry Network (WIN) was formed in 1996 by a group of women fishing in South Australia and that later evolved into the Women’s Industry Network Seafood Community (WINSC). WINSC is a not for profit organisation to support the operation of the network. WINSC builds the...
ORGANISATION:
Women in Seafood Australasia (WISA)
Environment
PROJECT NUMBER • 2015-001
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: Bonamiasis in farmed Native Oysters (Ostrea angasi)

This project was a collaborative study across three research organisations: Agriculture Victoria, CSIRO (Victoria) and the South Australian Research and Development Institute (SARDI). The overall aim of this collaborative project was to better understand many aspects of infection with the parasite...
ORGANISATION:
Agriculture Victoria
Communities
PROJECT NUMBER • 2014-226
PROJECT STATUS:
COMPLETED

Indigenous Fishing Subprogram: Improving the recognition and integration of traditional owner customary fishing and ecological knowledge in the management of Victoria’s fisheries

With growing recognition of Traditional Owner groups across Victoria as native title claims are being resolved. There is a strong interest from within Victorian Traditional Owner community to actively participate in the management of Victoria’s fisheries. However, despite these strongly held...
ORGANISATION:
Agriculture Victoria
Industry
Environment
PROJECT NUMBER • 2013-201
PROJECT STATUS:
COMPLETED

Development of a harvest management, governance and resource sharing framework for a complex multi-sector, multi-jurisdiction fishery: the south-east Australian ‘western’ snapper stock

This report involves the ‘Western Victorian Snapper (Chrysophrys auratus) Stock’ (WVSS) which supports arguably the most important marine fin-fish fishery for Victoria. While the majority of the harvest is by Victorian fisheries, this stock is a straddling stock shared with South...
ORGANISATION:
Agriculture Victoria
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