291
results
Industry
PROJECT NUMBER • 2012-758
PROJECT STATUS:
COMPLETED

Seafood CRC: increase sustainable use of crab fisheries resources by recovering revenue from crabs currently rejected at market

Financial losses on the live mud and spanner crab supply chain into Sydney Fish Market are significant. An analysis of data from the 2010/11 financial year demonstrated that: Mud crabs that were downgraded due to being slow represented 2.8% (around 11 tonne) of product supplied worth $71,238...
ORGANISATION:
Sydney Fish Market Pty Ltd
Industry
PROJECT NUMBER • 2016-802
PROJECT STATUS:
COMPLETED

Future Oysters CRC-P: Accelerated Sydney Rock Oyster (SRO) Breeding Research

This project focussed on increasing genetic resistance of Select Oyster Company (SOCo) breeding program Sydney rock oyster (Saccostrea glomerata, SRO) families to QX disease and winter mortality (WM) disease. NSW DPI has worked collaboratively with SOCo to develop a SRO family-based breeding program...
ORGANISATION:
NSW Department of Primary Industries
Industry
PROJECT NUMBER • 2012-737
PROJECT STATUS:
COMPLETED

Seafood CRC: yellowtail kingfish health workshop and feed analysis

This project addressed the need to further CST's understanding of the disease issues severely impacting YTK production. It also provided an environment to share ideas and peer review CST's approach to dealing with the outlined case history and its proposed remedial strategies and R&D activities....
ORGANISATION:
Clean Seas Seafood Ltd
Industry
PROJECT NUMBER • 2000-138
PROJECT STATUS:
COMPLETED

Minimising the cost of future stock monitoring, and assessment of the potential for increased yields from the oceanic snapper, Pagrus auratus, stock off Shark Bay

The investment in this project has resulted in a substantially more extensive set of age composition data than would have otherwise been possible. This in turn has underpinned stock assessment modeling that has provided the basis for determining that the commercial fishery for snapper in Shark...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
People
PROJECT NUMBER • 2016-158
PROJECT STATUS:
COMPLETED

NCCP: Development of strategies to optimise release and clean up strategies underpinning possible use of herpesvirus 3 (CyHV-3) for carp biocontrol in Australia

This study was undertaken by Charles Sturt University. Although there is a considerable knowledge gap in understanding the social-economic and environmental impacts of a fish kill, it is essential to recognise the risks associated with these events – especially water quality. In order to...
ORGANISATION:
Charles Sturt University (CSU) Bathurst
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