9
results
Industry
PROJECT NUMBER • 2017-117
PROJECT STATUS:
COMPLETED

Identification of differentially expressed innate immune genes in the New Zealand paua (Haliotis iris) and the Australian hybrid abalone (H. laevigata X H. rubra) upon immersion challenge with the abalone herpesvirus-1 (HaHV)

This project was carried out by scientists from AAHL CSIRO (Dr Serge Corbeil) and from LaTrobe University (Drs Karla Helbig and Subir Sarker). After discovering the existence of an abalone species (Päua - Haliotis iris) resistant to AVG our research team based in Geelong and Melbourne...
ORGANISATION:
CSIRO Australian Animal Health Laboratory
Environment
PROJECT NUMBER • 2017-051
PROJECT STATUS:
COMPLETED

Seafood CRC: Extending biotoxin capability and research in Australia through development of an experimental biotoxin contamination facility to target industry relevant issues

A short-term experimental biotoxin contamination facility was set up at Roseworthy, South Australia, to examine the uptake and depuration of marine biotoxins from one of the most toxic dinoflagellates known, Alexandrium catenella. Over the period of one year, SARDI’s Seafood Food Safety group...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 2016-245
PROJECT STATUS:
COMPLETED

Development of sector-specific biosecurity plan templates and guidance documents for the abalone and oyster aquaculture industries

This project developed industry endorsed biosecurity plans and guidance documents for the abalone farming industry (land based), and Oyster hatcheries. These documents provide industry with detailed guidance to develop a new, or improve existing, farm biosecurity plans and supporting...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
Environment
PROJECT NUMBER • 2000-137
PROJECT STATUS:
COMPLETED

Determination of the biological parameters required for managing the fisheries of four tuskfish species and western yellowfin bream

Data have been collected on the biology of western yellowfin bream and four tuskfish species that are of the type and quality required by managers for developing appropriate plans for conserving the stocks of these five commercial and recreational species. Emphasis was thus placed on determining (1)...
ORGANISATION:
Murdoch University
Industry
PROJECT NUMBER • 1999-332
PROJECT STATUS:
COMPLETED

Development of a national biotoxin strategy

In Australia aquaculture and wild harvest of shellfish is an economically important and growing industry. The safety of these products as a food source is of utmost importance from both public health and economic points of view. One of the potential problems faced by shellfish growers is...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
View Filter

Product Type

Species