106
results
Adoption
PROJECT NUMBER • 2018-127
PROJECT STATUS:
COMPLETED

Validation and implementation of rapid test kits for detection of OsHV-1

Following the outbreak of Pacific Oyster Mortality Syndrome (POMS) in the Port River, South Australia in summer 2017-18, a need was identified for rapid diagnostic technology for OsHV-1, the causative agent of POMS. During the February 2016 OsHV-1 outbreak in Tasmania, tracing activities in...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Management
Disease
Diagnostic
Cost
Biosecurity
SPECIES
Pacific Oyster
FINAL REPORT
•
PUBLISHED DATE: 01 Feb 2020
2018-127-DLD.pdf
Industry
Industry
PROJECT NUMBER • 2018-097
PROJECT STATUS:
COMPLETED

Survey of Enterprise-level Biosecurity across the Australian Aquaculture Industry

The Australian Government Department of Agriculture and Water Resources (the department) commissioned the independent research company Instinct and Reason to conduct a survey aimed at farm owners/managers in the Australian aquaculture industry. The survey aimed to investigate the level of...
ORGANISATION:
Instinct and Reason
TAGS
Survey
Invasive Species
Disease
Biosecurity
Aquaculture
SPECIES
Southern Bluefin Tuna
Yellowtail Kingfish
Barramundi
Atlantic Salmon
Black Tiger Prawn
FINAL REPORT
•
PUBLISHED DATE: 01 Apr 2019
2018-097-DLD.pdf
Industry
PROJECT NUMBER • 2018-090
PROJECT STATUS:
COMPLETED

Improving early detection surveillance and emergency disease response to Pacific Oyster Mortality Syndrome (POMS) using a hydrodynamic model for dispersion of OsHV-1

Rapid predictive capability of viral spread through water during an aquatic disease outbreak is an epidemiologist’s dream, and up until now has not been achievable. A biophysical particle tracking model for Ostreid herpesvirus 1 microvariant (OsHV-1) that causes POMS was developed to determine...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
TAGS
Oceanography
Mortality
Modelling
Management
Ecosystem
SPECIES
Pacific Oyster
FINAL REPORT
•
PUBLISHED DATE: 01 Jan 2020
2018-090-DLD.pdf
Industry
PROJECT NUMBER • 2018-031
PROJECT STATUS:
CURRENT

Assessing the Risk of Pathogenic Vibrio Species in Tasmanian Oysters

The South Australian Research and Development Institute (SARDI) in collaboration with the Tasmanian oyster industry and regulators, University of Tasmania and Plant and Food Research New Zealand undertook a survey of significant foodborne Vibrio species (Vibrio parahaemolyticus and Vibrio...
ORGANISATION:
University of Adelaide
TAGS
Rac Tas
SPECIES
Native Oyster
Pacific Oyster
EDUCATIONAL MATERIAL
•
PUBLISHED DATE:
2018-031 Vibrio risk profile.pdf
FINAL REPORT
•
PUBLISHED DATE:
2018-031-DLD.pdf
Adoption
PROJECT NUMBER • 2017-233
PROJECT STATUS:
COMPLETED

Future Oysters CRC-P Communication and Adoption

The Future Oysters CRC-P project (CRC-P 2016-553805; Future Oysters) was funded by the Australian Government’s Business Cooperative Research Centres (CRC) Program, which is managed by the Department of Industry, Innovation and Science (DIIS). The Future Oysters CRC-P project was developed to...
ORGANISATION:
Australian Seafood Industries Pty Ltd (ASI)
TAGS
Shellfish Industry
Research
Mortality
Market Opportunities
Innovation
SPECIES
Sydney Rock Oyster
Native Oyster
Pacific Oyster
FINAL REPORT
•
PUBLISHED DATE: 01 May 2020
2017-233-DLD.pdf
Industry
PROJECT NUMBER • 2017-203
PROJECT STATUS:
COMPLETED

Risk from Diarrhetic Shellfish Toxins and Dinophysis to the Australian Shellfish Industry

This study first examined DSTs in spiked and naturally contaminated shellfish - Sydney Rock Oysters (Saccostrea glomerata), Pacific Oysters (Magallana gigas/Crassostrea gigas), Blue Mussels (Mytilus galloprovincialis) and Pipis (Plebidonax deltoides/Donax deltoides), using LC-MS/MS ...
ORGANISATION:
University of Technology Sydney (UTS)
TAGS
Toxin
Supply Chain
Shellfish Industry
Safety
Rac Wa
SPECIES
Sydney Rock Oyster
Pacific Oyster
Blue Mussel
Pipis
FINAL REPORT
•
PUBLISHED DATE: 24 Apr 2022
2017-203-DLD.pdf
Environment
Environment
PROJECT NUMBER • 2017-051
PROJECT STATUS:
COMPLETED

Seafood CRC: Extending biotoxin capability and research in Australia through development of an experimental biotoxin contamination facility to target industry relevant issues

A short-term experimental biotoxin contamination facility was set up at Roseworthy, South Australia, to examine the uptake and depuration of marine biotoxins from one of the most toxic dinoflagellates known, Alexandrium catenella. Over the period of one year, SARDI’s Seafood Food Safety group...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Research
Quality
Modelling
Innovation
Health And Safety
SPECIES
Tropical Abalone
Southern Rock Lobster
Blacklip Abalone
Roe's Abalone
Greenlip Abalone
RESEARCH DATA
•
PUBLISHED DATE: 01 Mar 2019
2017-051-DLD.pdf
Industry
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