210 results
Industry
Industry
PROJECT NUMBER • 2013-711
PROJECT STATUS:
COMPLETED

Seafood CRC: Centre of Excellence Science Seafood & Health (CESSH): Post Harvest Research Program

This report summarises the outputs of Sub-Programs 2-5 of FRDC 2013-711: Centre of Excellence for Science, Seafood and Health. The report focuses on the period between January 2013 and June 2015 after which time the Sub-programs were ceased. The Sub-programs were entitled: Retailer 2020,...
ORGANISATION:
Curtin University
Environment
Environment
PROJECT NUMBER • 1985-081
PROJECT STATUS:
COMPLETED

Monitoring and assessment of management policies in the northern prawn fishery

The northern prawn fishery has been subject to management since the early 1970s in an attempt to control the expansion of effort and prevent the overexploitation of the resource. Many of the management policies developed over this period have proved to be ineffective in controlling effort. Moreover,...
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF) ABARES
Communities
PROJECT NUMBER • 1995-178
PROJECT STATUS:
COMPLETED

The seafood industry and the environment: interference or legitimate public concern?

The seafood industry and the environment - interference or legitimate public concern? A two day workshop on the problems facing the Australian seafood industry in environmental matters, held at National Surveyors' House, Deakin ACT, on Monday 29th and Tuesday 30th January 1996.
ORGANISATION:
OceanWatch Australia Ltd
Adoption
PROJECT NUMBER • 2020-040
PROJECT STATUS:
COMPLETED

Aquatic animal welfare – a review of guidance documents and legislation

This report provides a contemporary review of aquatic animal welfare in Australia, focussing on fish, crustaceans and cephalopods that are captured or farmed in the commercial wild capture, aquaculture and recreational fishing sectors in Australia. It also reviews the welfare of aquatic animals used...
ORGANISATION:
Panaquatic Health Solutions Pty Ltd
View Filter

Product Type

Organisation