PROJECT NUMBER
•
2018-067
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
16 results
PROJECT NUMBER
•
2017-046
PROJECT STATUS:
COMPLETED
What’s stopping you from protecting yourself and your mates? Identifying barriers to the adoption of safe work practises in the small-scale wild catch commercial fishing industry
Thanks to the FRDC, Dr Kate Brooks and a small team of researchers and industry people are working to identify exactly what factors are stopping the commercial fishing industry from adopting safe work practices and looking out for themselves and others while on the...
ORGANISATION:
KAL Analysis
PROJECT NUMBER
•
2011-217
PROJECT STATUS:
COMPLETED
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2008-333
PROJECT STATUS:
COMPLETED
ORGANISATION:
Women in Seafood Australasia (WISA)
PROJECT NUMBER
•
2017-242
PROJECT STATUS:
COMPLETED
Our Pledge: Australian seafood industry response to community values and expectations
Seafood Industry Australia commissioned Futureye to review existing research into the Australian communities attitudes toward seafood, as well as other market research, that has been undertaken since 2014. The findings from this review were used to make recommendations to Seafood Industry Australia...
ORGANISATION:
Seafood Industry Australia (SIA)
PROJECT NUMBER
•
2014-301
PROJECT STATUS:
COMPLETED
Social and economic evaluation of NSW coastal commercial wild-catch fisheries
The professional wild-catch fishing industry contributes to the viability of rural and regional areas in coastal NSW. This Project addresses two key information gaps about the role of professional fishing in coastal communities. First, the wild-catch industry in NSW feels that their role has not...
ORGANISATION:
University of Technology Sydney (UTS)
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