While the Australian salmon and shellfish aquaculture industries have international counterparts, there are specific local issues, notably warmer water temperatures and amoebic gill disease (AGD) requiring specific, local research attention. Given the maturity of the industry, the presence of both a...

Biofouling of aeration equipment is a significant farm management issue and production cost for Australian marine prawn farms. Defouling aeration equipment has a high labour demand and once fouled, the energy efficiency of paddle-wheels and other aerating equipment can be markedly reduced, leading...

Australian Salmon represents one of the last sustainable, relatively untapped wild catch fisheries in Australia with capture and harvest techniques not having changed significantly for many decades. Fish quality is quite variable and harvest practices are not optimised. As a result, consumer...