This report presents the outcomes of a project commissioned by the Fisheries Research & Development Corporation (FRDC) to provide: ‘…a comprehensive and independent review of the current FRDC partnership models with a view to identifying: how the various models are managed by the...
The 2005 ASFB Workshop was hosted by the Department of Primary Industry, Fisheries and Mines in Darwin on 11-12 July 2005. The workshop explored the theme ‘Monitoring Fish Stocks and Aquatic Ecosystems’. The event attracted 138 delegates from Australia, New Zealand, Africa and North...
Crustaceans such as prawn, crab and lobster are recognised as a common cause of allergic reactions to seafood. Overseas studies have shown that the major allergen in prawn is the heat-stable muscle protein tropomysin. A similar protein has been found in other crustaceans.
In the current...