PROJECT NUMBER
•
1997-414
PROJECT STATUS:
COMPLETED
ORGANISATION:
Cranfoods Services Pty Ltd
174 results
PROJECT NUMBER
•
2018-063
PROJECT STATUS:
COMPLETED
Maximising industry representational capacity and capability through improved skills and knowledge
Twenty (20) Tasmanian seafood leaders participated in a two (2) day Australian Institute of Company Directors (AICD) course over the 30 and 31 May 2019. Courses completed were:
• Governance for Directors
• Finance for Directors
Participants gained a better understanding of best practice...
ORGANISATION:
Seafood Industry Tasmania
PROJECT NUMBER
•
2017-085
PROJECT STATUS:
CURRENT
ORGANISATION:
NSW Department of Primary Industries
PROJECT NUMBER
•
2010-038
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fisheries Economics Research and Management Specialists (FERM)
PROJECT NUMBER
•
2008-710
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of South Australia
PROJECT NUMBER
•
2004-406
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Seafood Industry Council (ASIC)
PROJECT NUMBER
•
2001-238
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fishwell Consulting Pty Ltd
PROJECT NUMBER
•
2017-246
PROJECT STATUS:
COMPLETED
ORGANISATION:
Women in Seafood Australasia (WISA)
PROJECT NUMBER
•
2008-904
PROJECT STATUS:
COMPLETED
Seafood CRC: benefit-cost analysis of marker assisted selection in Australian aquaculture species
This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these...
ORGANISATION:
Flinders University
PROJECT NUMBER
•
2008-903.40
PROJECT STATUS:
COMPLETED
ORGANISATION:
Clean Seas Seafood Ltd
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