Project Search

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PROJECT NUMBER • 2022-049

PROJECT STATUS:

CURRENT

Optimising the nutrition of farmed Murray Cod

ORGANISATION:

Deakin University Geelong Waurn Ponds Campus

TAGS

SPECIES

PROJECT NUMBER • 2022-036

PROJECT STATUS:

CURRENT

Approaches for incorporating Indigenous Rights, practices and catch into resource sharing and harvest strategy frameworks, based on international experiences

ORGANISATION:

University of Technology Sydney (UTS)

PROJECT NUMBER • 2022-039

PROJECT STATUS:

CURRENT

Developing spatial based assessment methodologies and tools for small scale dive fisheries: Case study of the Tasmanian Commercial Dive Fishery

ORGANISATION:

Institute for Marine and Antarctic Studies (IMAS) Hobart

TAGS

SPECIES

Two page summary of FRDC Project 2022-021: Review of approaches for determining commercial fisheries compensation

PROJECT NUMBER • 2022-207

PROJECT STATUS:

CURRENT

Australian Sustainable Seaweed Alliance strategic management and delivery of the Australian Government grant 'Developing Australia's seaweed farming'- RDE Coordination and Extension- Policy Reform Working Group- ASSA Program Governance, Reporting, Communications and Stakeholders Engagement

ORGANISATION:

Australian Sustainable Seaweed Alliance

TAGS

Seaweed

Climate Mitigation

Capacity Building

PROJECT NUMBER • 2022-186

PROJECT STATUS:

CURRENT

Supporting attendees at the International Tropical Rock Oyster Workshop & World Aquaculture Conference 2023

ORGANISATION:

Department of Industry Tourism and Trade

TAGS

SPECIES

PROJECT NUMBER • 2022-176

PROJECT STATUS:

CURRENT

ARDC: Food Security Data Challenges: Increasing food security through liberation of fishing and aquaculture data

ORGANISATION:

Australian Research Data Commons (ARDC)

TAGS

Artificial Intelligence

Analytics

Adaptation

PROJECT NUMBER • 2022-170

PROJECT STATUS:

CURRENT

Integrating recreational fisher experience/satisfaction into decision making

ORGANISATION:

Hudson Howells

TAGS

SPECIES

PROJECT NUMBER • 2022-166

PROJECT STATUS:

CURRENT

Value-add and transition the Australian Herring (Arripis georgianus) commercial fishery from the bait market to the human consumption market through effective marketing strategies and industry collaboration

ORGANISATION:

Blueshift Consulting

TAGS

SPECIES

PROJECT NUMBER • 2022-135

PROJECT STATUS:

CURRENT

Minor use permit for Chloramine-T in marine and freshwater finfish

ORGANISATION:

University of Adelaide

TAGS

SPECIES

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Optimising the nutrition of farmed Murray Cod

Approaches for incorporating Indigenous Rights, practices and catch into resource sharing and harvest strategy frameworks, based on international experiences

Developing spatial based assessment methodologies and tools for small scale dive fisheries: Case study of the Tasmanian Commercial Dive Fishery

Two page summary of FRDC Project 2022-021: Review of approaches for determining commercial fisheries compensation

Australian Sustainable Seaweed Alliance strategic management and delivery of the Australian Government grant 'Developing Australia's seaweed farming'- RDE Coordination and Extension- Policy Reform Working Group- ASSA Program Governance, Reporting, Communications and Stakeholders Engagement

Supporting attendees at the International Tropical Rock Oyster Workshop & World Aquaculture Conference 2023

ARDC: Food Security Data Challenges: Increasing food security through liberation of fishing and aquaculture data

Integrating recreational fisher experience/satisfaction into decision making

Value-add and transition the Australian Herring (Arripis georgianus) commercial fishery from the bait market to the human consumption market through effective marketing strategies and industry collaboration

Minor use permit for Chloramine-T in marine and freshwater finfish

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