This study was initiated in response to industry requests for information on the retail sales levels and consumption of fish and seafood in Sydney (the major market for Australia's fishing and aquaculture produce) because of widespread concerns about declining sales levels. The study was designed...

The market in China is changing rapidly with centres of growth moving away from the traditional coastal areas. At the same time, Australia’s lobster and abalone industries are facing competitive pressures from new sources of “live” seafood. Adding to this the recent push for better...