PROJECT NUMBER
•
2011-077
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
313 results
PROJECT NUMBER
•
1987-063
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Natural Resources and Environment Tasmania (NRE TAS)
PROJECT NUMBER
•
1987-070
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Industry Tourism and Trade
PROJECT NUMBER
•
1995-138
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
1998-151
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
1997-132.80
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Sydney (USYD)
PROJECT NUMBER
•
1987-060
PROJECT STATUS:
COMPLETED
ORGANISATION:
Queensland University of Technology (QUT)
PROJECT NUMBER
•
2013-009
PROJECT STATUS:
COMPLETED
Shark Futures: A report card for Australia's sharks and rays
In response to increasing concerns for the status of shark and ray populations world-wide and increasing pressure to ensure Australia’s shark and ray species are effectively managed and conserved, this project synthesised the scattered information, assessed individual species’ status and...
ORGANISATION:
James Cook University (JCU)
PROJECT NUMBER
•
1996-128
PROJECT STATUS:
COMPLETED
Use of archival tags for studying the movement and swimming behaviour of school sharks
There has been serious concern over the status of the school shark fishery for many years, and it has been the subject of numerous stock assessments (Punt & Walker 1998). It is a well researched species: Olsen (1954) showed that school shark can make extensive migrations, and that females moved...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
PROJECT NUMBER
•
1995-145
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
View Filter
