355 results
Industry
PROJECT NUMBER • 2016-262
PROJECT STATUS:
COMPLETED

RAC QLD: Queensland Seafood Marketing Symposium

The initial proposal to hold a marketing symposium in Queensland was based on the need to bring Industry together with particular reference to the post-harvest sector to provide, exchange and discuss information in an open forum regarding trends and/or needs in the existing value chain process which...
ORGANISATION:
Queensland Seafood Marketers Association Inc (QSMA)
Industry
Communities
Industry
PROJECT NUMBER • 1985-063
PROJECT STATUS:
COMPLETED

Analysis of fish pricing in New South Wales: relationships between prices at auction and retail and between prices at Sydney and regional centres

In this Miscellaneous Bulletin a research project funded by the Fishing Industry Research Committee is reported. The aim of this project was to derive price spreads for the major fish species marketed in Sydney. Weekly auction-retail price spreads for fifteen categories of fish and two categories of...
ORGANISATION:
NSW Department of Primary Industries
Industry
PROJECT NUMBER • 1983-034
PROJECT STATUS:
COMPLETED

Longlining for export quality sashimi tuna

At the start of this project, there was only the project vessel equipped with Japanese machinery and gear. During this year this has grown to eight vessels fully equipped to fish using Japanese methods and a further 15/20 vessels which have Australian devised systems using entirely monofilament...
ORGANISATION:
Fortuna Fishing Pty Ltd
Industry
PROJECT NUMBER • 2013-711.40
PROJECT STATUS:
COMPLETED

Seafood CRC: new opportunities for seafood processing waste

This report summarises the research undertaken under FRDC 2013/711.40: New Opportunities for Seafood Processing Waste Industry consultation and the development of a modified value chain analysis framework for new products from processing waste resulted in eleven industry case studies being...
ORGANISATION:
Curtin University
Industry
Industry
PROJECT NUMBER • 2009-742
PROJECT STATUS:
COMPLETED

Seafood CRC: farmed prawns in Brisbane and Sydney - a consumer study

The report is based on both relevant secondary research and empirical marketing knowledge as well as primary consumer research, focusing on younger consumers. The instruments used encompass in‐depth interviews, focus groups, intercept surveys and a quantitative survey. Key areas for investigation...
ORGANISATION:
Australian Prawn Farmers Association (APFA)
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