9,781 results
PROJECT NUMBER
•
1981-017
PROJECT STATUS:
COMPLETED
ORGANISATION:
D Jones
PROJECT NUMBER
•
2008-012
PROJECT STATUS:
COMPLETED
ORGANISATION:
Griffith University Nathan Campus
SPECIES
PROJECT NUMBER
•
2017-102
PROJECT STATUS:
COMPLETED
Reducing the Number of Undefined Species in Future Status of Australian Fish Stocks Reports: Phase Two - training in the assessment of data-poor stocks
Seven data-poor assessment method training workshops were run in seven different jurisdictions (Tasmania, Victoria, South Australia, Western Australia, Northern Territory, Queensland, and New South Wales). Originally the workshops were to have been undertaken from March to the end of May 2018....
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
SPECIES
PROJECT NUMBER
•
1994-123
PROJECT STATUS:
COMPLETED
Value adding to seafood by application of modern drying techniques
There is an enormous market throughout the world for dried seafood, many of which command high prices. Six major markets have been identified by FAO. The Japanese market is very large and is growing slowly. Markets in Hong Kong and Spain, Germany, Italy are big and growing while that in Portugal is...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
PROJECT NUMBER
•
2022-193
PROJECT STATUS:
CURRENT
ORGANISATION:
Institute for Marine and Antarctic Studies (IMAS) Hobart
SPECIES
PROJECT NUMBER
•
2020-003
PROJECT STATUS:
CURRENT
ORGANISATION:
Deakin University Geelong Waurn Ponds Campus
SPECIES
PROJECT NUMBER
•
2017-046
PROJECT STATUS:
COMPLETED
What’s stopping you from protecting yourself and your mates? Identifying barriers to the adoption of safe work practises in the small-scale wild catch commercial fishing industry
Thanks to the FRDC, Dr Kate Brooks and a small team of researchers and industry people are working to identify exactly what factors are stopping the commercial fishing industry from adopting safe work practices and looking out for themselves and others while on the...
ORGANISATION:
KAL Analysis
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