PROJECT NUMBER
•
1980-003
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
355 results
PROJECT NUMBER
•
2017-171
PROJECT STATUS:
COMPLETED
Undertaking an audit and assessment of past Australian aquaculture research, development and extension for all species, to determine what factors led to successful or not successful development of the aquaculture species
This report presents the results of an FRDC project that audited research effort and industry adoption for aquaculture species in Australia and overseas. The goal was to identify opportunities and barriers for commercial aquaculture production. The study involved online surveys, one for scientists...
ORGANISATION:
CSIRO
PROJECT NUMBER
•
1992-132
PROJECT STATUS:
COMPLETED
ORGANISATION:
Glen Albyn Estate
PROJECT NUMBER
•
2006-209
PROJECT STATUS:
COMPLETED
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)
PROJECT NUMBER
•
2000-400
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
PROJECT NUMBER
•
1997-401
PROJECT STATUS:
COMPLETED
Seafood airfreight packaging strategy: a series of consultative forums
Each year the Australian seafood industry exports in excess of $350 million worth of perishable (live or chilled) seafoods to Asia alone. It is an industry where value adding often means 'delivery alive or ultra fresh', and as a consequence, it is highly dependent on effective air transport.
In any...
ORGANISATION:
Pacific Seafood Management Consulting Group Pty Ltd
PROJECT NUMBER
•
1995-054
PROJECT STATUS:
COMPLETED
Development and implementation of a national standard for a recreational fisheries database by all fisheries agencies
SIRFIS is and acronym for Standardised Integrated Recreational Fisheries Information System. The system is designed to provide a user friendly and flexible environment in which to enter, store and retrieve data relating to recreational fisheries. The system also allows storage of comprehensive...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
PROJECT NUMBER
•
2008-352
PROJECT STATUS:
COMPLETED
ORGANISATION:
Southern Rocklobster Ltd (SRL)
PROJECT NUMBER
•
2015-238
PROJECT STATUS:
COMPLETED
Rural R and D for Profit: Easy-Open Oyster automation
This project attempted to overcome the consumer barrier to oyster shucking by developing the idea of an Easy Open oyster suggested by Mr Robert Simmonds, owner of Oyster Bob Pty Ltd. This entailed making a slit in the edge of the oyster shell and resealing it with wax so that the oyster remained...
ORGANISATION:
Dr Len Stephens
SPECIES
PROJECT NUMBER
•
2018-176
PROJECT STATUS:
COMPLETED
Refine the Southern Rock Lobster Cold Chain
What the report is about?
The report aims to assist the Southern Rock Lobster (SRL) industry with refining the live export supply chain to China. Research has identified issues relating to the cold chain, particularly at the domestic air freight stage, and practical solutions have then been...
ORGANISATION:
KPMG Australia Melbourne
SPECIES
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