The Australian Barramundi Farmers’ Association (ABFA) supports its members to strive to differentiate Australian farmed Barramundi on quality, safety, and sustainability. A critical aspect in building market share and securing premium price is assuring buyers and consumers that every meal of...
The packaging industry is a rapidly evolving area due to the development of new plastics and films, new machinery and changing consumer trends. There is an opportunity for the seafood industry to use these latest techniques when developing packaged seafood products to satisfy consumer and retailer...
A wide variety of off-flavour problems associated with crustaceans have in the past been termed "iodoform-like". Work carried out in this Laboratory showed that the existing off-flavour problems were complex and that the term "iodoform" could only be applied to a proportion of off-flavoured...
Reported here are the outcomes of a project with original objectives to assess (i) the ability of injected double-stranded (ds)RNA antivirals to reduce Gill-associated virus (GAV) infection loads in Black Tiger prawn (Penaeus monodon) broodstock and whether this can (ii) reduce GAV infection...
The initial proposal to hold a marketing symposium in Queensland was based on the need to bring Industry together with particular reference to the post-harvest sector to provide, exchange and discuss information in an open forum regarding trends and/or needs in the existing value chain process which...
ORGANISATION:
Queensland Seafood Marketers Association Inc (QSMA)