348 results
Industry
PROJECT NUMBER • 1998-420
PROJECT STATUS:
COMPLETED

Value adding silver warehou - basic handling and sensory analyses studies

Silver warehou (Seriolella punctata) is one of the most abundant species of the South East (Trawl) Fishery but in terms of culinary appeal, compares poorly to many other fish. Consequently it is not popular in food service markets, reducing its opportunity for price growth. Anecdotal...
ORGANISATION:
Southland Fish Supplies Pty Ltd
Industry
Industry
Environment
Industry
PROJECT NUMBER • 1979-003
PROJECT STATUS:
COMPLETED

Identification of compound responsible for "iodoform-like" off-flavours in prawns and other edible crustaceans

A wide variety of off-flavour problems associated with crustaceans have in the past been termed "iodoform-like". Work carried out in this Labora­tory showed that the existing off-flavour problems were complex and that the term "iodoform" could only be applied to a proportion of off-flavoured...
ORGANISATION:
CSIRO Geelong Waurn Ponds
People
Environment
Industry
PROJECT NUMBER • 1983-024
PROJECT STATUS:
COMPLETED

The moisture content of scallops

The mass of scallops sampled from processing plants in Melbourne during the period November 1983 - December 1994 was found to vary according to fishing ground. Tasmanian scallops were larger (mean 11.6g) than those from Port Phillip Bay (9.9g) and Lakes' Entrance (9.4g). Scallops caught in Port...
ORGANISATION:
RMIT University Melbourne City Campus
Industry
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