This project was a first attempt at estimating the total potential maximum sustainable yield (MSY) from Australia’s commercial fisheries. The project considered only key commercial species and selected by-product species. Estimating equilibrium MSY where there was a formal stock...

This project provides learnings of successes and failures/challenges of MSC certification in WA. At the time of this report’s publication, 12 WA fisheries representing 90 percent value and approximately 60 percent of the total commercial catch in the state have been awarded MSC certification....